Cook's Assistant
Ocean Beach Park
New London, CT
05.2024 - 08.2024
- Restocked cupboards, refrigerators and service stations with new food items or supplies.
- Prepared simple dishes like salads, sandwiches, as per instructions from the cook.
- Maintained cleanliness and organization in the kitchen and prep areas.
- Attended to customers' needs promptly in a courteous manner during service hours.
- Cleaned work areas, equipment, utensils, dishes and silverware between tasks.
- Regulated oven, broiler, and roaster operations for cooking at correct temperatures.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Assisted in cooking and plating dishes according to restaurant standards.
- Stocked kitchen with necessary supplies such as food items, utensils, and equipment.
- Followed health and safety regulations while handling food and beverages.
- Distributed food to waiters and waitresses to serve customers.
- Heated prepared foods in ovens or on grills according to recipes or instructions.
- Ensured that kitchen was kept clean at all times by sweeping floors, washing surfaces.
