Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Nikole Witt

Angier,NC

Summary

I am a motivated employee with an engaging personality and flexible approach. I consider myself upbeat, friendly, and always anticipating guest needs. I am always open to expanding my knowledge in different areas of anything I apply myself to. I also enjoy a team centered work environment where not only can my coworkers and I thrive together - but where we leave an warm memory on our guests.

Overview

3
3
years of professional experience

Work History

Server Assistant

Chef’s Palette
09.2023 - Current
  • Greeted customers warmly and attentively.
  • Cleared tables between courses.
  • Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
  • Maintained a clean and organized dining and work areas.
  • Enhanced customer dining experience by promptly clearing tables and efficiently resetting them for new guests.
  • Contributed to a positive team environment by working cooperatively with fellow server assistants and other restaurant staff members.
  • Assisted with dining room set up prior to and after service period.
  • Supported kitchen and bar staff by expediting food and drink orders to guests.
  • Assisted wait staff with timely food delivery and guest requests.

Server

Colletta
01.2023 - 07.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Followed time frame guidelines in regards to greeting guests and delivering cocktails upon arrival.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and memorable guest experiences.
  • Provided attentive service during high-volume periods without sacrificing attention to detail.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Explained menu items and always inquired about food allergy concerns.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.

Server, Bartender

Tryon Equestrian Center
05.2022 - 01.2023
  • Demonstrated strong multitasking skills in a high volume restaurant by managing multiple tables simultaneously without compromising service quality.
  • Assisted with catering events including equestrian dressage, weddings, and concerts.
  • Bartend and bar back for high volume, fast paced events, such as concerts.
  • Cultivated warm relationships with regular guests who frequented the center for long stays.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations within a thriving restaurant square.
  • Coordinated with kitchen staff to ensure order accuracy and timely preparation of dishes.

Education

Philosophy - Religious Studies

Cypress College
Cypress, CA
01-2020

Skills

  • Fluent in Spanish

  • Teamwork and collaboration

  • Attention to detail

  • Positive and friendly attitude

  • Willing to learn

  • Wine service

  • Adaptability and flexibility

  • Ability to work in a fast paced environment

Languages

Spanish
Native or Bilingual

Timeline

Server Assistant

Chef’s Palette
09.2023 - Current

Server

Colletta
01.2023 - 07.2023

Server, Bartender

Tryon Equestrian Center
05.2022 - 01.2023

Philosophy - Religious Studies

Cypress College

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Nikole Witt