Eustacia Martinez
Denton
Summary
Knowledgeable Supervisor with solid background in leading and supervising teams. Successfully managed daily operations, ensuring efficiency and quality in high-demand environments. Demonstrated strong leadership and conflict resolution skills, fostering productive and positive workplace.
Overview
26
26
years of professional experience
Work History
Dinning Lead Supervisor
Union Food Court
01.2017 - Current
- Worked under a high pressure environment and while focusing in the operation objectives
- Worked in short term goal which focused in improvements to the service
- Organized and monitored controls of food quality, presentation and service
- Supervised and instructed many staff members in the use of all equipment, hygiene procedures, and new cooking techniques.
Lead Supervisor
Gaylord Texan
01.2006 - 01.2017
- Worked under a high pressure environment and while focusing in the operation objectives
- Worked in short term goal which focused in improvements to the service
- Organized and monitored controls of food quality, presentation and service
- Supervised and instructed many staff members in the use of all equipment, hygiene procedures, and new cooking techniques.
Cook
Dallas Convention Center
01.2000 - 01.2002
- Achieved operational objectives by thriving in high-pressure environments.
- Focused on service improvements through short-term goal management.
- Ensured food quality and presentation by organizing and monitoring service controls.
- Supervised 20+ staff on equipment usage, hygiene, and cooking techniques.
Education
Lazaro Cardinals
San Luis Potosi, MexicoSkills
- Bilingual (Spanish and English)
- Fast Learner
- Organization and delegation
- Great Mentor
- Problem Solver
- Team Player
- Multi-tasking
Timeline
Dinning Lead Supervisor
Union Food Court
01.2017 - Current
Lead Supervisor
Gaylord Texan
01.2006 - 01.2017
Cook
Dallas Convention Center
01.2000 - 01.2002
Lazaro Cardinals