Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nixon Rousseau

West New York,NJ

Summary

Motivate server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

5
5
years of professional experience

Work History

Server

Faena Hotel Miami Beach
01.2022 - 08.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Processed orders and sent to kitchen employees for preparation.

Food Runner

Catch NYC
03.2020 - 06.2022
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Collaborated well with other food runners to deliver orders accurately.
  • Cleaned and sanitized food preparation and serving areas.
  • Greeted customers and provided outstanding customer service.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Cleared tables immediately after guests left in preparation for next party.
  • Assisted customers with carry-out service.

Server

Canardinc
02.2018 - 02.2019
  • Set up banquet tables and chairs based on event requirements.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Arranged linens and table settings according to seating plan and event theme.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Performed opening and closing duties for banquet hall, following checklist to restock supplies and clean up all service areas.
  • Worked with banquet manager to coordinate event set up and schedule.

Education

Bachelor of Science - Applied Psychology

UCLA
Venezuela
06.2017

Associate of Arts - Beauty

CD Fashion Institute
Venezuela
06.2014

Skills

  • Guest Engagement
  • Table Bussing
  • Table Setting
  • Food Running
  • Banquet Coordination
  • Table Setting Knowledge
  • Wine Service
  • Guest Seating
  • Food Station Setup
  • Menu Presentation

Languages

Spanish
Native or Bilingual

Timeline

Server

Faena Hotel Miami Beach
01.2022 - 08.2023

Food Runner

Catch NYC
03.2020 - 06.2022

Server

Canardinc
02.2018 - 02.2019

Bachelor of Science - Applied Psychology

UCLA

Associate of Arts - Beauty

CD Fashion Institute
Nixon Rousseau