Recent graduate eager to learn optimal patient care from experienced professionals in hopes of positively impacting the facility. I am also an enthusiastic person focused on customer service and providing clients with a positive experience.
Overview
5
5
years of professional experience
Work History
Collector
AMI
City of Los Angeles, CA
04.2022 - 05.2022
Labeled and prepared specimens for shipment to laboratory facilities.
Collaborated with team members to achieve target results.
Resolved problems, improved operations and provided exceptional service.
CNA
Casa Bonita Convalescent Hospital
San Dimas, CA
01.2022 - 02.2022
Cared for residents in assisted living facility and delivered high-quality support to meet needs.
Checked patient vitals such as temperature, blood pressure and blood sugar levels.
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
Cashier - Service Champion
Taco Bell
Glendora, CA
10.2017 - 07.2020
Answered questions about menu items and purchasing options.
Helped customers complete purchases.
Operated cash register for cash, check and credit card transactions with great accuracy.
Utilized downtime to maintain cleanliness of dining area and work station
Greeted over 100 patrons per day.
Worked flexible schedule and extra shifts to meet business needs.
Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
Used POS system to enter orders, process payments and issue receipts.
Input food and drink orders into system, documented special requests and processed payments.
Grill Cook
McDonald's
Glendora, CA
07.2016 - 05.2018
Prepared food items such as meats, poultry and fish for frying purposes.
Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
Provided support to crew members through all facets of food preparation.
Cleaned and maintained kitchen equipment regularly.
Restocked stations and supplies during slower periods between rushes.
Grilled, cooked and fried foods such as french fries, eggs and pancakes.