Nora Meadows

• Developed and implemented operational procedures to enhance customer service efficiency.
• Managed daily inventory levels, ensuring product availability and freshness.
• Trained new staff on food safety standards and restaurant operations.
• Oversaw financial transactions, maintaining accuracy in cash handling processes.

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• Evaluated training effectiveness through assessments and participant feedback for continuous improvement.
• Mentored junior trainers, fostering a collaborative environment for skill development.
• Created instructional materials utilizing diverse learning tools and technology platforms.
• Streamlined onboarding processes to ensure new hires acclimate efficiently within the organization.
• Mentored new hires, resulting in stronger staff development and increased productivity.
• Provided one-on-one mentoring to help individuals reach their full potential within the organization.
• Coached employees on best practices, providing constructive feedback to support their professional growth.

Started working for this company until being transferred to Ohio and continuing on with them.