Hardworking and dependable with a positive attitude and a quick learning curve. Brings strong energy, adaptability, and a team-first mindset to every role. Ready to grow and contribute wherever needed.
Overview
8
8
years of professional experience
Work History
Operations Manager/Office Manager
Foodies Vegan
10.2024 - Current
Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
Developed and maintained relationships with external vendors and suppliers.
Enhanced customer satisfaction by establishing clear communication channels and addressing concerns promptly.
Established positive and effective communication among unit staff and organization leadership, reducing miscommunications, and missed deadlines.
Managed purchasing, sales, marketing and customer account operations efficiently.
Staffing Supervisor
The Job Center Staffing
09.2023 - 10.2024
Conducted thorough candidate screenings, including interviews and reference checks, to ensure quality hires.
Implemented creative sourcing strategies to attract top talent in competitive job markets.
Enhanced employee retention by implementing effective onboarding processes and providing ongoing support.
Optimized job postings for online platforms, resulting in increased visibility among qualified applicants.
French Macaron Baker
Bonbonerie
03.2022 - 09.2023
Operated and maintained bakery equipment, including ovens and mixers.
Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
Managed customer service operations, including taking orders and resolving complaints.
Operated cash registers and processed payments accurately.
Server
Hofbrauhaus’s
06.2020 - 10.2021
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Cultivated warm relationships with regular customers.
Server
Arnold’s Bar and Grill
08.2018 - 02.2021
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Host
French Crust Bistro
10.2017 - 02.2019
Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Answered phone calls to take orders, give information and document reservations.