Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Onyx Holzapfel

Sandpoint,ID

Summary

Dynamic, hard working, and ready to learn with several years under my belt. I stay dedicated to maintaining a clean and organized space while executing consistent, high quality dishes. I thrive in new and challenging environments and enjoy the high pressure that comes along with the job as well as maintaining a positive and friendly environment.

Overview

9
9
years of professional experience

Work History

Lead Line Cook

Beet And Basil
03.2022 - 08.2025
  • Made a variety of dishes from various culinary backgrounds with a rotating special menu that was often complex, and putting out food at a steady pace with few to no mistakes
  • I frequently was on top of sanitation, keeping bleach buckets refreshed and keeping all surfaces clean to avoid any cross-contamination.
  • Was often in charge of cooking off proteins and assuring proper temps.
  • Give my all to assure consistency and excellence across all dishes I was in charge of making.
  • At any point in free time I would assist in prep work, organization, and keeping track of inventory, anything that needed to be done.

Dishwasher

Beet And Basil
01.2017 - 04.2021

Worked as a dishwasher in a popular and busy restaurant.

Education

Associate's Degree in Culinary Arts - Culinary Arts

Auguste Escoffier School of Culinary Arts
Boulder, CO
03-2027

Sandpoint High School
Sandpoint, ID
06-2022

Skills

  • Ability to keep a level mindset and thrive in high stress environments
  • Strong organizational skills and knowledgeable on food safety
  • Very adaptable to new dishes and techniques and always eager to learn

Interests

Reading, mainly fantasy and scifi but I also dabble in romance and biographies


Building, fixing and tinkering with electronics


Going on bike rides, especially over long distances


I enjoy sketching and drawing, especially when it comes to food concepts and how I want a dish to look


Engaging in mindful exercises such as yoga and meditation

Timeline

Lead Line Cook

Beet And Basil
03.2022 - 08.2025

Dishwasher

Beet And Basil
01.2017 - 04.2021

Associate's Degree in Culinary Arts - Culinary Arts

Auguste Escoffier School of Culinary Arts

Sandpoint High School