Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction.
Overview
8
8
years of professional experience
Work History
Food Service Worker
Rogue Valley Medical Center-Asante
01.2020 - Current
Demonstrated knowledge of menu items and corresponding ingredients.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Prepared and served various food and drink items to customer specifications in fast-paced environments.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
Set up and broke down food service lines quickly to maintain service flow.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.
Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Learned other teammates' work tasks to train as backup.
Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Worked on trayline preparing food for patients. Delivered trays to patients in various departments.
Patient Access Representative
Dignity Health
04.2019 - 12.2019
Obtained patient's insurance information and determined eligibility for benefits for specific services rendered.
Stat registered patients in the Emergency Department. Cleaned and sterilized beds after patients leave.
Answered phones, verified insurances and created estimates as needed for procedures being done,
Other duties as necessary.
Food Service Worker
Dignity Health
07.2017 - 04.2019
Prepared food and supplements for patients. Helped prepare food for cafeteria.
Stocked food supplies and monitored food temperatures
Delivered food trays to patients.
Cleaned, washed and sanitized dishes. Cleaned and sanitized kitchen before leaving.
Production Supervisor
Castle Rock Water
11.2015 - 07.2017
Improved product quality by monitoring production processes, conducting inspections, and initiating corrective actions as needed.
Prepped production line every morning to ensure a proper start up (labels, bottles and cardboard.)
Tested water daily to ensure quality of water. before startup.
Ordered raw materials as needed for production line.
Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
Supervised ongoing daily production phases.
Ran and maintained machinery through out the shift.
Education
Certificate - Health Administration
Butte College
06.2007
Certificate - Medical Office Administration And Billing
Lake College
06.2007
Associate of Arts - Business Administration
College of The Siskiyous
05.1994
Skills
Strong Work Ethic
Multitasking
Team Oriented
Food Preparation
Fast-Paced Environment
Safe Food Handling
Cooking
Special Dietary Needs Understanding
Service prioritization
Timeline
Food Service Worker
Rogue Valley Medical Center-Asante
01.2020 - Current
Patient Access Representative
Dignity Health
04.2019 - 12.2019
Food Service Worker
Dignity Health
07.2017 - 04.2019
Production Supervisor
Castle Rock Water
11.2015 - 07.2017
Certificate - Health Administration
Butte College
Certificate - Medical Office Administration And Billing
Lake College
Associate of Arts - Business Administration
College of The Siskiyous
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