Dynamic and compassionate professional with a strong work ethic, honed at Chili's Bar and Grill. Proven ability to enhance customer satisfaction through attentive service and effective problem-solving. Skilled in time management and multitasking, consistently delivering quality experiences while fostering warm relationships with guests. Committed to maintaining a clean and organized environment.
Overview
5
5
years of professional experience
Work History
Babysitter
Bambino
08.2025 - Current
Played games, worked on puzzles, and read books to young children.
Communicated positively with children and guardians.
Organized and cleaned home after activities by picking up toys and straightening up play room.
Maintained a clean and organized environment to ensure the well-being of children under care.
Prepared healthy, age-appropriate snacks and meals.
Reassured children when upset providing emotional support and stability.
Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
Taught children to organize toys, wash hands, and share by leading by example.
Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
Developed strong relationships with families, establishing trust and rapport to provide quality childcare services tailored to individual family requirements.
Communicated with parents regarding children's progress and development, raising any issues.
Provided compassionate care during emergencies or illness, administering first aid when necessary and communicating promptly with parents regarding any concerns or incidents.
Server
Chili's Bar and Grill
11.2024 - Current
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
Used slow periods to restock supplies, ice, trays, and delivery bags.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.
Server
Cracker Barrel Old County Store
04.2020 - 12.2024
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Bussed and reset tables to keep dining room and work areas clean.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Explained menu items and suggested appropriate options for food allergy concerns.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Printed dining checks with total due, collected payment and offered receipts to complete transactions.
Checked guests' identification before serving alcoholic beverages.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with kitchen staff to ensure timely completion of all to-go orders.
Trained new team members on proper procedures for managing to-go orders, promoting consistency in service quality.
Ensured order accuracy, meticulously reviewing each item before handing off to the customer.
Arranged items in containers and bags, taking care to segregate items by temperature and optimize loading order to maximize stability of to-go containers and protect food during transportation.
Reduced wait times for customers, prioritizing timely food preparation and packaging.
Increased repeat business by consistently providing friendly and attentive service.
Evaluated supplier performance regularly, driving improvements in quality control and delivery times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
Seated patrons based on guest preferences and seating availability.
Backed up servers by checking on tables and retrieving items for guests.
Delivered pick-up and curbside orders to guests.
Took initial drink orders and relayed information to wait or bar staff.