Summary
Overview
Work History
Education
Skills
Awards
Events
Timeline
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Paris Kanicka

Paris Kanicka

Fayetteville,AR

Summary

Dynamic professional with a strong background in hospitality and customer service, honed at Feed And Folly. Proven ability to enhance guest relations and satisfaction through effective communication and time management. Skilled in multitasking and teamwork, consistently delivering exceptional experiences while maintaining operational integrity.

Overview

4
4
years of professional experience

Work History

Server

Feed And Folly
Fayetteville, AR
07.2024 - Current
  • Resolved guest inquiries to maintain a positive dining atmosphere.
  • Delivered exceptional customer service in a fast-paced environment to ensure satisfaction.

Intern

Lead Abroad
Athens, Greece
10.2024 - 10.2025
  • Mentored students to enhance academic performance and personal development.
  • Coordinated logistics for travel, accommodation, and activities for international programs.
  • Supported effective communication between students and host organizations abroad.
  • Executed planning and organization of virtual and in-person events for student engagement.

Floor Manager And Site Supervisor

The After School Program
Springdale, Arkansas
01.2022 - 07.2024
  • Supervised daily operations of after-school activities and programs to ensure efficiency.
  • Facilitated communication among parents, staff, and community partners to enhance collaboration.

Sales and Retail Operator, Customer Service Operator

The Frisco Square Ice Skating Rink
Frisco, Texas
11.2021 - 01.2024
  • Executed daily opening and closing of rink operations to ensure smooth functionality.
  • Monitored equipment performance, conducting routine maintenance checks to uphold safety standards.
  • Assisted customers by addressing needs and enhancing overall experience.
  • Served in seasonal roles from November 2021 to January 2022, November 2022 to January 2023, and November 2023 to January 2024.

Education

Bachelors - Hospitality and Event Management

University of Arkansas
Fayetteville, AR
05.2025

Skills

  • Time management and organization
  • Hospitality service expertise
  • Guest relations and customer service
  • Multitasking and teamwork
  • Effective communication

Awards

  • ServSafe Manager Exam Certified, Provided Training In Foodborne Illness Prevention, Food Safety Regulations, And Safe Food Handling Practices.
  • Certification of Hotel Industry Analytics Exam (CHIA), Provided Comprehensive Understanding Of Foundational Metrics And Benchmarking That Are Used By Industry Professionals.

Events

  • Amanda Reed Wedding, 10/15/24
  • LightWorks Autumn Gala, 10/06/24

Timeline

Intern

Lead Abroad
10.2024 - 10.2025

Server

Feed And Folly
07.2024 - Current

Floor Manager And Site Supervisor

The After School Program
01.2022 - 07.2024

Sales and Retail Operator, Customer Service Operator

The Frisco Square Ice Skating Rink
11.2021 - 01.2024

Bachelors - Hospitality and Event Management

University of Arkansas