Summary
Overview
Work History
Education
Skills
Timeline
Generic

Charles Clark

Meriden,CT

Summary

Adept at enhancing kitchen efficiency and team productivity, I spearheaded innovative expansions and honed expertise in problem solving skills and sanitation protocols.I consistently ensured high-quality standards and timexecution, showcasing exceptional leadership and technical abilit

Overview

7
7
years of professional experience

Work History

Assistant Head Cook

Woody Wings
New Haven, CT
01.2023 - Current
  • Upheld compliance with all local health code regulations by conducting regular inspections of cleanliness standards within the kitchen facility.
  • Implemented innovative solutions for reducing energy consumption within the kitchen space through energy-efficient equipment upgrades or adjustments in operational processes.
  • Streamlined time-sensitive tasks by delegating responsibilities among team members according to their skills and expertise.
  • Worked closely with local vendors to source high-quality, fresh ingredients while fostering strong relationships for continued business partnerships.
  • Assisted in training new staff members on proper cooking techniques, kitchen equipment usage, and workplace safety procedures.

Shipping Coordinator

Macys Warehouse
Cheshire, CT
05.2022 - 06.2023
  • Maintained accurate documentation for all shipments, ensuring compliance with regulations and minimizing potential liabilities.
  • Prepared and maintained accurate records of shipments and deliveries to enable tracking history and acquire consistent information.
  • Managed complex shipping schedules, prioritizing tasks based on urgency and importance to meet strict deadlines.
  • Ensured timely deliveries with effective communication between warehouse staff, carriers, and customers.

Shift Leader

KFC Restaurant
East Haven, CT
11.2017 - 03.2021
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.

Education

Course Work

Wilbur Cross High School
06.1999

Skills

  • Cleaning and sanitation
  • Food Safety
  • Food Preparation
  • Training and mentoring
  • Packaging and Labeling
  • Picking and Packing
  • Heavy Lifting
  • Clear Communication

Timeline

Assistant Head Cook

Woody Wings
01.2023 - Current

Shipping Coordinator

Macys Warehouse
05.2022 - 06.2023

Shift Leader

KFC Restaurant
11.2017 - 03.2021

Course Work

Wilbur Cross High School
Charles Clark