Summary
Overview
Work History
Education
Skills
Timeline
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Micah D. Long

Euless,Tx

Summary

Dedicated Army veteran with a Bachelor of Arts degree in Culinary Management, seeking full-time employment in a dynamic, fast-paced, and growing organization that offers opportunities for advancement. Highly motivated to take the next step in my career and contribute to a team-oriented environment where I can grow and make a lasting impact.

Overview

28
28
years of professional experience

Work History

Marketing Director

Texas Harley-Davidson
10.2019 - Current
  • Created a new revenue stream by securing and managing a contract with an external convenience vending café vendor
  • Negotiated pricing and managed logistics for all Texas Harley-Davidson events, including planning, advertising, vendors, bands, DJs and on-site hosting
  • Consistently increased dealership traffic by organizing weekly Friday motorcycle rides for over two years and coordinating monthly dinner rides
  • Maintained high-level sales professionalism with full command of the sales process and comprehensive product knowledge
  • Managed a $400,000+ marketing budget, achieving a full Motor Company Market Development Funds reimbursement of $94,000

Motorcycle Fit Specialist

Texas Harley-Davidson
10.2019 - Current
  • Consulted with customers to assess riding experience, physical ergonomics, and performance preferences to ensure proper motorcycle fit
  • Recommended appropriate motorcycle models, seating, handlebars, foot controls, and accessories to optimize comfort, control, and safety
  • Conducted in-depth product demonstrations and test ride preparations to align customer needs with motorcycle capabilities
  • Collaborated with sales and service teams to deliver a seamless purchasing and customization experience
  • Maintained expert-level knowledge of motorcycle specifications, fitment options, and customization solutions

Assistant Sales Manager - Motorcycle Sales

Texas Harley-Davidson
10.2019 - Current
  • Supported daily motorcycle sales operations, ensuring adherence to dealership sales processes and performance standards
  • Assisted in coaching and motivating sales staff to achieve individual and team sales goals
  • Worked directly with customers to close motorcycle sales, structure deals, and deliver an exceptional buying experience
  • Maintained expert knowledge of motorcycle inventory, financing options, and aftermarket products
  • Assisted with inventory management, pricing strategy, and merchandising to maximize sales opportunities
  • Helped resolve customer concerns and supported delivery coordination to ensure high satisfaction and repeat business

Car Sales Associate

John Eagle Honda
05.2019 - 09.2019
  • Delivered a professional, customer-focused sales experience throughout the full sales cycle, from initial greeting to vehicle delivery
  • Demonstrated strong Honda product knowledge with a high attention to detail
  • Met or exceeded monthly sales goals by building trust-based client relationships

Operations Manager

BBrands Group LLC (Burger Craft | Rustic Flatbreads | Stir)
05.2018 - 02.2019
  • Opened and launched three restaurant concepts within a shared food-court environment
  • Conceptualized bar and flatbread operations from inception, including menu development, recipes, and brand standards
  • Implemented a new POS system and customized reporting to align with company objectives
  • Controlled and maintained combined food cost at 25% across outlets

Kitchen Manager

NRP Florida - Applebee's
08.2016 - 10.2017
  • Maintained brand standards through staff training, inventory management, and cost control
  • Reduced labor costs to 17% and maintained food costs at 22%

Bar Manager | Service Manager

Urban Flats
08.2015 - 07.2016
  • Managed bar operations with a focus on cleanliness, inventory control, proper stocking, and elevated guest service
  • Developed and launched a craft beer, spirits, and cocktail program with cost controls to reduce waste
  • Scheduled and supervised service and bar staff; managed beverage, wine, and liquor (BWL) inventory and ordering

Assistant General Manager

The Townhouse Restaurant
07.2014 - 08.2015
  • Oversaw daily operations of a high-volume restaurant, including social media marketing
  • Trained new employees and conducted food handler certification classes
  • Fostered a team morale environment while ensuring compliance with company standards

Assistant Manager | Bartender | Head Server | Expeditor

Reggae J's Island Grill
04.2008 - 08.2010
  • Managed alcohol and merchandise inventory
  • Supervised and trained service staff with emphasis on guest experience
  • Performed opening and closing managerial duties for both restaurant and late-night bar operations

Staff Sergeant | EOD Team Leader

United States Army
03.1998 - 11.2006
  • Deployed to Iraq in 2003 and 2004 in support of Operation Iraqi Freedom
  • Led explosive ordnance disposal operations, safely neutralizing hazards totaling over 200,000 lbs of explosive weight
  • Awarded (4) Army Commendation Medals, (4) Army Achievement Medals, and (2) Good Conduct Medals
  • Honorable discharged after eight years of service

Education

Bachelor of Arts - Culinary Management

The International Culinary School at The Art Institute of Tampa
Tampa, FL
06.2014

Skills

  • Networking
  • Digital marketing
  • Strategic planning
  • Project planning

Timeline

Marketing Director

Texas Harley-Davidson
10.2019 - Current

Motorcycle Fit Specialist

Texas Harley-Davidson
10.2019 - Current

Assistant Sales Manager - Motorcycle Sales

Texas Harley-Davidson
10.2019 - Current

Car Sales Associate

John Eagle Honda
05.2019 - 09.2019

Operations Manager

BBrands Group LLC (Burger Craft | Rustic Flatbreads | Stir)
05.2018 - 02.2019

Kitchen Manager

NRP Florida - Applebee's
08.2016 - 10.2017

Bar Manager | Service Manager

Urban Flats
08.2015 - 07.2016

Assistant General Manager

The Townhouse Restaurant
07.2014 - 08.2015

Assistant Manager | Bartender | Head Server | Expeditor

Reggae J's Island Grill
04.2008 - 08.2010

Staff Sergeant | EOD Team Leader

United States Army
03.1998 - 11.2006

Bachelor of Arts - Culinary Management

The International Culinary School at The Art Institute of Tampa