
Dynamic professional with a proven track record at Double Tree Hilton, excelling in guest relations and food safety. Adept at enhancing event experiences through strong relationship-building and effective problem-solving. Recognized for multi-tasking abilities and maintaining high standards, ensuring seamless banquet operations and customer satisfaction.
Professional hospitality leader with comprehensive experience in banquet management and strong focus on team collaboration. Adept at coordinating events, overseeing staff, and ensuring exceptional customer service. Known for flexibility in meeting changing needs and consistently achieving high-quality results. Skilled in event planning, staff training, and customer relations, with keen ability to adapt and excel in dynamic environments.
Food safety
Guest relations
Table setting expertise
Food Handlers license