Paul Sandborg
Ocala,FL
Summary
I am a Culinary Professional who has relocated from Cape Cod MA to Ocala FL. I am striving to continue my food journey and education. I have experience in fast service as well as fine dining and catering. I am trained and experienced in both line service and management. I am a hard worker who is dedicated to my passion for food service. I can't wait to hear from you.
Overview
25
25
years of professional experience
Work History
Roundsman
The Ridge Club
Sandwich, MA
06.2023 - Current
- Assisted Chef in preparing ingredients for various dishes.
- Maintained cleanliness of work areas throughout shift.
- Followed recipes to prepare sauces, soups, entrees, desserts, and other food items.
- Organized walk-in coolers and freezers according to FIFO principles.
- Communicated with wait staff regarding special orders or dietary restrictions.
- Monitored food expiration dates and removed rotated items to prevent foodborne illnesses.
- Stocked food stations before shifts with items and equipment needed for recipes.
- Organized prep list and coordinated efficient work to be ready for fast-paced banquet cooking operations.
- Assisted head chef in developing new menus and planning seasonal recipes.
Security Officer
Marine Biological Laboratory
Woods Hole, MA
12.2023 - 05.2024
- Provided safety and security services to students, faculty, and staff on campus.
- Monitored access control systems and CCTV surveillance cameras.
- Responded to emergency situations in a timely manner.
- Patrolled assigned areas of campus property to detect any criminal activity or disturbances.
- Prepared incident reports for all security related incidents encountered while on duty.
- Assisted in controlling access to facilities such as laboratories, libraries, and computer rooms.
Assistant Manager
99 Restaurants
Mashpee, MA
09.1999 - 06.2023
- Assisted in the development of operational strategies to ensure efficient and productive operations.
- Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
- Developed a system for tracking inventory and ordering supplies as needed.
- Ensured compliance with safety regulations and company policies.
- Monitored employee attendance records, timekeeping, and payroll information.
- Analyzed data from surveys or feedback forms to identify opportunities for improvement.
Deputy Sheriff
Barnstable County Sheriff's Office
Bourne, MA
04.2012 - 01.2023
- Maintained order and security within the jail facility by monitoring inmates' activities, enforcing rules, and conducting searches.
- Patrolled housing units on a regular basis to identify potential safety hazards and take corrective action when necessary.
- Conducted investigations into alleged rule violations or misconduct involving inmates and staff members.
- Communicated effectively with co-workers, supervisors, inmates, attorneys, judges, family members and outside agencies regarding issues related to incarceration.
- Assisted in training new officers on policies and procedures related to correctional work.
- Performed basic first aid duties for injured inmates or staff members.
Military Police Officer
Marine Corps
Camp Pendleton South, CA
09.2000 - 09.2004
- Provided physical security and law enforcement services to military personnel, facilities, and resources.
- Enforced applicable laws, regulations, policies, procedures, and orders in accordance with the Uniform Code of Military Justice.
- Gathered evidence at crime scenes; interviewed victims, witnesses, suspects.
- Assisted in providing training for junior officers in areas such as use of force policy and proper investigative techniques.
- Developed plans for responding to terrorist incidents or other high-risk scenarios.
- Provided crowd control during large public events or demonstrations.
Education
Certificate - Food Handling Safety
Serve Safe Manager
Sandwich, MA01-2024
Some College (No Degree) - Electrical Engineering
Umass Lowell
Lowell, MASome College (No Degree) - Hotel Restaurant Management
Cape Cod Community College
West Barnstable, MASkills
- Cross-selling techniques
- Product Distribution
- Sales representation
- Product displays
Timeline
Security Officer
Marine Biological Laboratory
12.2023 - 05.2024
Roundsman
The Ridge Club
06.2023 - Current
Deputy Sheriff
Barnstable County Sheriff's Office
04.2012 - 01.2023
Military Police Officer
Marine Corps
09.2000 - 09.2004
Assistant Manager
99 Restaurants
09.1999 - 06.2023
Certificate - Food Handling Safety
Serve Safe Manager
Some College (No Degree) - Electrical Engineering
Umass Lowell
Some College (No Degree) - Hotel Restaurant Management
Cape Cod Community College
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