Payton Berres
Orlando
Summary
Integrated Business graduate from the University of Central Florida with nine years of experience in customer-facing roles. Skilled in sales, problem resolution, and managing customer needs with efficiency and professionalism. Known for delivering high-quality service that drives trust and long-term loyalty.
Overview
4
4
years of professional experience
Work History
Bartender
Arthur's Catering
10.2025 - Current
• Executed setup, service, and breakdown for weddings, corporate events, and nonprofit fundraisers
• Provided bar service including cocktail preparation while delivering high-quality guest experiences
Bartender
Primrose Bowling and Sports Bar
04.2024 - 08.2025
- Crafted and served cocktails, beer, and wine quickly while keeping them consistent and well-presented.
- Supported private events and full-venue buyouts for corporate functions, bridal showers, and celebrations, delivering seamless service.
- Suggested premium options to increase sales while elevating the guest experience.
Server
Meg O’ Malley’s Irish Restaurant and Pub
09.2021 - 08.2023
- Assisted guests with confident menu recommendations by understanding ingredients and preparation methods.
- Learned multiple front-of-house roles, including food running, expediting, and hosting, to provide support for the team.
Education
Bachelor of Science in Business Administration - Integrated Business
University of Central Florida
Orlando, FL12.2025
Associate Degree in Arts - undefined
Eastern Florida State College
Melbourne, FL06.2023
Skills
- Customer Service
- Teamwork
- Upselling Techniques
- Multi-tasking
- Problem-solving
- Time Management
Timeline
Bartender
Arthur's Catering
10.2025 - Current
Bartender
Primrose Bowling and Sports Bar
04.2024 - 08.2025
Server
Meg O’ Malley’s Irish Restaurant and Pub
09.2021 - 08.2023
Associate Degree in Arts - undefined
Eastern Florida State College
Bachelor of Science in Business Administration - Integrated Business
University of Central Florida