Pearl Arceo

• Operated food preparation equipment to ensure quality standards.
• Maintained cleanliness and organization in food service areas.
• Assisted team members during peak service hours to enhance efficiency.
• Trained new staff on safety protocols and food handling procedures.
• Improved workflow by optimizing station setups for high-volume periods.
• Ensured compliance with health regulations through regular audits and inspections.

Achieved high member satisfaction through effective fitness coaching and staff training. Managed club operations while maintaining compliance with company policies. Optimized retail expenses and safeguarded club funds and assets.

Achieved timely and safe delivery of items through effective picking, preparation, packing, sorting, and shipping. Enhanced operational efficiency by optimizing stock delivery offloading and work order processing.

• Greeting guests with a friendly and positive attitude. Serving guests with excellent customer service by taking orders, preparing food, and creating a welcomed experience. Served alcoholic beverages under TABC certificate.

• Maintain a clean environment for animals, including kennel, lobby, grooming, and medicine area. Bathe animals with gentle care. Provide customer service by making appointments and maintain organization between paper and electronic files. Administered medication cautiously and accurately.