Pedro Velez

• Prepared and cooked a variety of meals in compliance with health and safety standards.
• Collaborated with team members to streamline kitchen operations and improve workflow efficiency.
• Monitored food quality during preparation to ensure consistency and adherence to recipes.
• Conducted regular cleaning and maintenance of cooking equipment to uphold sanitation standards.

• Coordinated repair schedules and workflow between technicians for optimal efficiency.
• Supervised daily shop operations, ensuring compliance with safety regulations and quality standards.
• Maintained and organized all office records, including receipts, customer estimates, and inventory.

• Washed, waxed, and buffed vehicle exteriors to restore shine and remove imperfections.
• Vacuumed, shampooed, and steam cleaned interior carpets, seats, and floor mats.
• Cleaned and conditioned surfaces inside vehicles.

• Removed stains, hairs, and odors from the interior.

• Cleaned and polished wheels, rims, tires, and engine compartments.

• Specialized in salt removal in winter.

• Inspected finished vehicles to ensure high quality and customer satisfaction.

• Followed safety protocols and environmental guidelines for chemical disposal.