Detail-oriented professional with a strong focus on workplace cleanliness, safe food handling, and product display. Committed to maintaining high standards in food safety and sanitation while delivering exceptional customer service.
Overview
1
1
year of professional experience
Work History
Meat Clerk
Save A Lot
Clendenin, WV
05.2026 - Current
Assisted in meat preparation and packaging to maintain quality standards.
Ensured cleanliness of workstations following safety and sanitation guidelines.
Provided excellent customer service by addressing inquiries and assisting with product selection.
Operated slicers, scales, and other equipment for efficient meat processing tasks.
Stocked shelves with fresh products to enhance store presentation and availability.
Collaborated with team members to achieve operational efficiency during peak hours.
Adapted quickly to new procedures while maintaining accuracy in daily tasks.
Produce Associate
Target
South Charleston, WV
08.2025 - 01.2026
Assisted in receiving and stocking fresh produce to ensure quality and availability.
Maintained cleanliness and organization of produce displays to enhance customer experience.
Monitored inventory levels and reported discrepancies to management for timely resolution.
Collaborated with team members to meet daily operational goals efficiently.
Adhered to safety and hygiene standards while handling food products in compliance with regulations.
Engaged with customers, providing knowledgeable assistance on product selection and preparation tips.
Participated in training sessions to improve product knowledge and operational procedures.
Stocked fruits and vegetables and removed old or poor quality products.
Assisted customers with price checking fruits and vegetables and finding requested items in department.
Collaborated with fellow associates to maintain adequate stock levels during peak shopping hours, minimizing customer wait times.
Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.