PITNEE MOORE
Pinellas Park,FL
Summary
Personable Customer Service Professional experienced in engaging with customers and delivering exceptional service. Coordinated food tickets effectively in high-volume food service environments, ensuring timely order delivery and enhancing customer satisfaction through meticulous plate presentation. Contributed to streamlined operations during peak hours by assisting servers with food runs and guest requests, showcasing strong teamwork and communication skills.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Expo/Food Runner
Cocos bar and grill
Indian Rocks Beach, Florida
03.2026 - Current
- Coordinated food tickets between the kitchen and the servers at Cocos bar and grill.
- Assisted servers with food runs and guest requests.
- Organized completed orders for timely table delivery.
- Checked plate accuracy before sending dishes to dining room.
- Maintained clean expo station and organized ticket board.
- Verified garnishes, sides, and presentation standards before service.
- Analyzed customer requirements, identified potential problems and implemented solutions accordingly.
Café Barista
Opal Sands Resort
Clearwater, USA
02.2025 - 11.2025
- Crafted and served 100+ beverages daily in a a busy environment, exceeding quality standards and increasing customer satisfaction.
- Streamlined customer interactions, achieving a 95% satisfaction rate during peak hours.
- Processed 100+ transactions daily with 100% accuracy in cash handling and customer service.
- Implemented cleanliness and safety protocols, enhancing efficiency in food prep areas.
- Supported key projects, contributing to a 20% increase in team productivity.
Target Team Member
Target
Florida, USA
07.2024 - 01.2025
- Provided exceptional customer service, while maintaining a 95% satisfaction rate and managing high-volume sales periods.
- Established rapport by assisting 100+ customers weekly in item searches, leading to improved satisfaction ratings by 20%.
- Enhanced store cleanliness and organization, contributing to a 20% increase in customer satisfaction ratings.
- Addressed guest inquiries at front desk, fostering positive experiences and satisfaction.
- Completed project tasks 20% ahead of schedule, improving team productivity by 15% and streamlining workflows.
Education
High School Diploma -
Digital Academy
RemoteSkills
- Beverage Service
- Beverage Preparation
- Cash handling
- Cashiering
- POS
- Point of Sale
- Food safety protocols
- Food safety
- Order Coordination
- Shift management
- Organizational skills
- Time management
- Customer service
- Customer support
Certification
Driver's License
Timeline
Expo/Food Runner
Cocos bar and grill
03.2026 - Current
Café Barista
Opal Sands Resort
02.2025 - 11.2025
Target Team Member
Target
07.2024 - 01.2025
High School Diploma -
Digital Academy