R Ramczyk

• Prepared and cooked a variety of nutritious meals for clients with diverse dietary needs.
• Maintained cleanliness and organization of kitchen facilities in compliance with health regulations.
• Collaborated with team members to develop weekly menus tailored to client preferences.
• Monitored food inventory levels, ensuring timely restocking of essential supplies.
• Creating list and shopping for all food and cleaning supplies for residents, senior residents and staff every two weeks.
• Oversaw daily kitchen operations, ensuring adherence to food safety standards and procedures.

• Streamlined inventory management processes to enhance accuracy and reduce discrepancies.
• Coordinated cross-functional teams to optimize supply chain efficiency and minimize delays.
• Implemented training programs for staff to improve operational knowledge and safety compliance.
• Analyzed operational data to identify trends, driving informed decision-making for process improvements.

Tactical Display Management: Maintain and operate CIC displays, plotting strategic and tactical information.

Information Analysis: Interpret radar presentations, evaluate tactical situations, and recommend actions to superiors.

Radar & Equipment Operation: Operate surveillance radars, IFF (Identification Friend or Foe), and C2 (Command & Control) systems.