Rachel Olguin
Monterey Park,CA
Summary
Dynamic Baker with experience at Crumbl, recognized for enhancing customer satisfaction through high-quality baked goods and exceptional service. Skilled in oven operation and food safety, I excel in multitasking and teamwork, consistently achieving timely delivery of large orders while maintaining cleanliness and efficiency.
Overview
2
2
years of professional experience
Work History
Baker
Crumbl
07.2024 - Current
- Prepared and baked a variety of cookies, ensuring adherence to quality standards.
- Operated commercial baking equipment for efficient production processes.
- Maintained cleanliness and organization of workstations, following food safety regulations.
- Produced consistently high-quality baked goods for customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
- Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
- Managed customer service operations, including taking orders and resolving complaints.
Education
High School Diploma -
Alhambra High School
Alhambra, CA02.2024
Skills
Team player
Customer service
Active listener
Food safety and sanitation
Attention to detail
Kitchen safety
Cleanliness standards
Oven operation
Adaptive and creative
Time management
Dough handling
Basic math
Physical stamina
Multitasking
Timeline
Baker
Crumbl
07.2024 - Current
High School Diploma -
Alhambra High School