Summary
Overview
Work History
Education
Skills
Additional Information
Timeline

Rachel Rhyne

Bartender
Rocklin,CA

Summary

Enthusiastic restaurant professional with expertise in mixology, beer, liquor and wine along with solid background in team leadership and business decision making. 28 years in field with strong desire to drive business success.

Overview

28
28
years of professional experience

Work History

Bartender

Loree's Bar And Grill
Rocklin, CA
07.2006 - 12.2020
  • Responsible for opening and closing store
  • Set up bar for operation, obtained cash bank and stocked service bar.
  • Maintained secure cash drawers, promptly resolving discrepancies for accuracy.
  • Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays.
  • Supervised and trained staff on preparing and delivering drinks, handling food and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.

Education

High School Diploma -

John F. Kennedy High School, La Palma, CA

Certification - Mixology, Liquors, Wines, And Customer Service

National Bartenders School, Orange, CA
11.1998 - 04.1999

Skills

    Extensive knowledge of liquor, beer, wine, and food pairig

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Additional Information

Southern Wine and Spirits Wine Tasting Event

Presented at Four Seasons Pelican Hill Country Club, Newport Beach, CA

Participated in tasting of all vintages released that year distributed by Southern Wine and Spirits.

Regal Wine Company Wine Tasting

Presented at Hyatt Regency Hotel, Irvine, CA

Participated in tasting of vintages released that year by Regal Wine Company,

Kendall Jackson Wine Estates, Artisan Cellars, Regal Selections, French imports,

and Italian imports.

Zaca Mesa Winery Wine Camp

Participated in a private wine camp consisting of wine tasting from Zaca Mesa Winery and

Firestone Vineyards. Focused on food and wine pairing at each full course lunch and dinner.

Special evens included menu planning for each meal, individual tours through grapevines, and winemaker

seminars. Also, acted as lead bartender for all guests for the duration of the stay..

Wine Exchange, Orange, CA

1 year contract used as a stepping stone to increase knowledge of wine, craft beer, and spirits

from around the world. During the duration, participated in daily tastings of wine labels and varietals to

achieve accurate descriptions of flavor profiles,.learned about Futures, lengths of shelf life, food pairing,

and superb customer service.

Stepping stone

Timeline

Bartender - Loree's Bar And Grill
07.2006 - 12.2020
National Bartenders School - Certification, Mixology, Liquors, Wines, And Customer Service
11.1998 - 04.1999
John F. Kennedy High School - High School Diploma,

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