Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Raeeskhan Pathan

53-06 Haspel St, Elmhurst

Summary

Dedicated and customer-focused hospitality professional with extensive experience in fine dining service at luxury hotels and restaurants. Adept at providing an exceptional guest experience, maintaining high service standards, and ensuring seamless restaurant operations. Passionate about delivering five-star service with precision, efficiency, and professionalism.

Overview

8
8
years of professional experience

Work History

Server

Gulaabo
07.2023 - 08.2024
  • Provide upscale dining service, ensuring a refined and memorable guest experience
  • Maintain knowledge of menu offerings and suggest wine pairings to enhance guest satisfaction
  • Train new team members to uphold luxury service standards

Server

Spice Symphony
12.2022 - 09.2023
  • Delivered high-quality service in a fast-paced fine dining environment
  • Assisted in curating cocktail menus and enhancing beverage service

Server

The Setai Hotel
01.2020 - 11.2022
  • Provided world-class service at a five-star property, catering to elite clientele
  • Maintained impeccable table setups and executed synchronized service

Bartender

Moody Gardens Hotel
07.2019 - 12.2019
  • Crafted signature cocktails and ensured compliance with beverage standards
  • Delivered seamless bar service while managing high guest volumes

Server

Ritz-Carlton
10.2018 - 06.2019
  • Delivered five-star service, anticipating guest needs and exceeding expectations
  • Ensured flawless table settings and executed precision service

Intern

JW Marriott Hotel
06.2016 - 10.2016
  • Assisted in front-of-house operations at a luxury hotel, gaining hands-on experience in fine dining service

Education

B.Sc. - Hospitality & Hotel Management

A.I.I Institute of Hospitality & Management
Mumbai, India
06.2018

Skills

  • Fine dining service & etiquette
  • Guest relations & personalized service
  • Upselling & menu recommendations
  • Safe food handling & hygiene compliance
  • High-volume dining operations
  • Wine & beverage pairing knowledge
  • Table setting & banquet service
  • Point of Sale (POS) system operations

Languages

English
Native or Bilingual
Hindi
Native or Bilingual

Timeline

Server

Gulaabo
07.2023 - 08.2024

Server

Spice Symphony
12.2022 - 09.2023

Server

The Setai Hotel
01.2020 - 11.2022

Bartender

Moody Gardens Hotel
07.2019 - 12.2019

Server

Ritz-Carlton
10.2018 - 06.2019

Intern

JW Marriott Hotel
06.2016 - 10.2016

B.Sc. - Hospitality & Hotel Management

A.I.I Institute of Hospitality & Management

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Raeeskhan Pathan