Randall Camarena
Gilbert,Arizona
Summary
A seasoned General Manager with a proven track record at Mavrix, adept in budget management and team leadership. Excelled in enhancing customer experiences and revenue growth strategies, showcasing exceptional critical thinking and effective communication. Demonstrated expertise in food safety management and vendor engagement, significantly contributing to operational excellence and brand promotion.
Overview
15
15
years of professional experience
Work History
General Manager
Mavrix
06.2022 - Current
- Manages staff of 250 and 10 managers in special event, entertainment, bowling, arcade, security in food and beverage venue
- Trains, disciplines and coaches all team members
- Performs cost of goods and labor analysis and promotes Mavrix brand
Assistant General Manager
Cold Beers and Cheeseburgers
08.2021 - 06.2022
- Scheduling, inventory, interacting with vendors
- Builds relationships with customers and provides memorable experiences
- Coaches staff through ups and downs
- Handles cash, ordering and equipment maintenance scheduling
- Labor costs, profit & loss
General Manager
Zipps Sports Grill
01.2018 - 08.2021
- Engages guests throughout their dining experiences
- Creates weekly FOH and BOH scheduled
- Builds daily and weekly reports for food and liquor sales as well as labor costs
- Handles cash and deposit reporting
- Interacts with vendors regarding orders, specials and inventory
- Responsible for food safety
- Interviews and hires team members and completes all related new employee documentations
- Trains new managers for multiple locations
Assistant General Manager
Meridiem Kitchen AND Lounge
01.2017 - 12.2018
- Managed staff, inventory and facility focused on providing a unique dining experience
- Prepared marketing materials, schedules, and banking documentation
- Responsible for interviewing and hiring team members
- Worked with vendors to setup schedule system as well as new reservation system
- As manager, did whatever was necessary to get the job done
Skills
- Budget Management Expertise
- Beverage Operations Expertise
- Risk Mitigation
- Food Safety Management
- Sales Strategy Development
- Banking Services
- Marketing
- Critical Thinking Skills
- Automotive Repair and Maintenance
- Mixology Expertise
- Effective Communication
- Resolution Strategy Development
- Financial Cost Assessment
- Customer Service Expertise
- Food Preparation
- Trend Analysis Expertise
- Inventory Oversight
- Strategic Leadership
- Mathematics
- Product Merchandising
- Proficient in Microsoft Office
- Microsoft Word
- Customer Service in Hospitality
- ServSafe Qualified
- Revenue Growth Strategies
- Team Leadership
- Team Coaching
- Client Engagement
- Vendor Engagement Strategies
- Proficient in Equipment Upkeep
- Talent Acquisition
- Systems Administration/Management
- Procurement Strategy Development
- Documentation
- Cook Dishes
- Microsoft Outlook
- Microsoft PowerPoint
- Microsoft Excel
- Vehicle Sales Proficiency
Certification
- Bartender License
- Food Handler Certification
- ServSafe Food Protection Manager
- Conflict Resolution and Use of Force
Personal Information
Title: General Manager
Awards
Title 4 Management
Workauthorization - Authorizedcountries
United States
Timeline
General Manager
Mavrix
06.2022 - Current
Assistant General Manager
Cold Beers and Cheeseburgers
08.2021 - 06.2022
General Manager
Zipps Sports Grill
01.2018 - 08.2021
Assistant General Manager
Meridiem Kitchen AND Lounge
01.2017 - 12.2018
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