RANULFO RIOS GARCIA
Summary
Adept at juggling multiple tasks, I enhanced customer satisfaction at Rancho De Los Cabelleros by preparing meals with precision and efficiency. My strong collaboration at Breezy Point boosted cleanliness ratings, showcasing my proficiency in cooking and organizational skills. I excel in sanitation and customer service, driving significant improvements in workplace productivity and safety.
Overview
3
3
years of professional experience
Work History
Cook
Rancho De Los Cabelleros
11.2021 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Housekeeping Cleaner
Breezy Point
05.2022 - 08.2022
- Collaborated with team members to complete daily tasks quickly and effectively for maximum productivity.
- Developed strong working relationships with colleagues across various departments including front desk staff, maintenance teams, laundry, and management.
- Reported maintenance issues encountered in rooms or common areas to management for prompt resolution.
- Increased overall cleanliness ratings by consistently meeting or exceeding housekeeping performance standards.
- Maintained high levels of safety awareness while using chemicals, equipment, and tools during daily tasks.
- Promoted open communication with supervisors about any concerns or suggestions for improvement within the housekeeping department.
Education
BACHELOR IN ACCOUNTING - Accounting And Finance
UNIVERSIDAD DEL GOLFO DE MEXICO
MARTINEZ DE LA TORRE, VERACRUZ07-2016
High School Diploma -
ESCUELA DE BACHILLERES OFICIAL DIURNA
MARTINEZ DE LA TORRE, VERACRUZ07-2004
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Strong attention to safe food handling procedures
- Knife skills
- Sanitation
Timeline
Housekeeping Cleaner
Breezy Point
05.2022 - 08.2022
Cook
Rancho De Los Cabelleros
11.2021 - Current
BACHELOR IN ACCOUNTING - Accounting And Finance
UNIVERSIDAD DEL GOLFO DE MEXICO
High School Diploma -
ESCUELA DE BACHILLERES OFICIAL DIURNA
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