Raquel Hernandez

● Managing staff: Assigning duties and training new
employees.
● Maintaining cleanliness: Ensuring that rooms are clean
and the housekeepers are following cleaning standards.
● Handling complaints: Investigating complaints about
the housekeeping services. Rounding patients surveys.

• Reporting & Logistics: Utilizing hospital bed management systems, managing cleaning supplies, and submitting maintenance requests for equipment repair.

I have acquired for supervising, leading, managing,
rewarding and motivating team members.
Monitoring staff, utilizes the hospital's bed management system to ensure timely, high-quality cleaning of discharges and transfers.

Training and supporting the new team members.

Support the restaurant general manager in goals related
to build and develop team and operations.
Take customers orders and handle sales and purchases.
Counting money, the cashiers and the safe.
Inventory count.
Practices high quality food and cleanliness standards
Take the temperature of the food..
Resolve customer complaints.
● ServSafe Certification

● Managing staff: Assigning duties and training new
employees.
● Maintaining cleanliness: Ensuring that rooms are clean
and the housekeepers are following cleaning standards.
● Handling complaints: Investigating complaints about
the housekeeping services. Rounding patients surveys.