Raymundo Torres
Carson City,NV
Summary
Skilled Cook with proven expertise in high-quality meal preparation and kitchen efficiency, honed at Barton Memorial Hospital and Clear Creek Tahoe. Excelled in multitasking, maintaining cleanliness, and ensuring food safety, leading to increased customer satisfaction. Adept at cooking and customer service, consistently delivering meals that meet strict health standards and portion control, optimizing kitchen productivity.
Overview
23
23
years of professional experience
1
1
Certification
Work History
Cook
Barton Memorial Hospital
05.2011 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Executed efficient meal preparation during high-traffic periods.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared menu items ensuring adherence to recipe specifications and portion control standards.
- Optimized service speed through strategic coordination of kitchen responsibilities.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Cook
Clear Creek Tahoe
06.2021 - 08.2023
- Prepared and cooked meals for club members, ensuring high-quality and timely service.
Cook
Lakeside Inn Resort
02.2002 - 04.2020
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
GED - General Studies
Benito Juarez
Acapulco06.1994
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Food presentation
- Grilling
- Food waste reduction
- Portion control
- Order verification
Certification
Saveserv
Timeline
Cook
Clear Creek Tahoe
06.2021 - 08.2023
Cook
Barton Memorial Hospital
05.2011 - Current
Cook
Lakeside Inn Resort
02.2002 - 04.2020
Saveserv
GED - General Studies
Benito Juarez
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