Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Renee Medeiros

'Ewa Beach,HI

Summary

Hardworking Bartender with experience in fast paced environment. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed in cocktails and spirits. Able to multi task and be a team player.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Banquet Server

Kroc Center Salvation Army
2022.06 - Current
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.

Bartender

Nancy’s Kitchen
2006.11 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Server

Outback Steakhouse
2020.09 - 2022.02
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Banquet Server

Disney Aulani
2018.06 - 2021.09
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.

Education

St Francis Highschool
Manoa, HI

Skills

  • Strong teamwork
  • Time Management
  • Customer Service
  • Table setting knowledge
  • Flexible Schedule
  • Safe Food Handling
  • Cash Handling

Certification

Safe food handle for state of Hawaii

Blue card holder for 16+ years

Timeline

Banquet Server

Kroc Center Salvation Army
2022.06 - Current

Server

Outback Steakhouse
2020.09 - 2022.02

Banquet Server

Disney Aulani
2018.06 - 2021.09

Bartender

Nancy’s Kitchen
2006.11 - Current

St Francis Highschool
Renee Medeiros