Summary
Overview
Work History
Skills
Certification
Timeline
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Vanessa Taha

Costa Mesa,CA

Summary

Dedicated bartender with a proven track record in managing high customer volumes during peak periods. Known for strong multitasking abilities and fostering a welcoming atmosphere through effective teamwork and communication.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Bartender

Bosscat Kitchen & Libations
Irvine, CA
05.2025 - Current
  • Prepared and served a variety of cocktails and beverages to enhance guest experience.
  • Maintained cleanliness and organization of bar area to ensure efficient service delivery.
  • Monitored customer satisfaction, addressing concerns promptly to ensure positive experiences.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Bartender

Hennessey's Tavern
San Juan Capistrano, CA
08.2020 - 07.2025
  • Engaged with customers to provide recommendations and foster a welcoming atmosphere.
  • Maintained cleanliness and organization of bar area to ensure efficient service delivery.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.

Bartender

OC11
Anaheim, CA
04.2024 - 04.2025
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.

Skills

  • Strong multitasking
  • Team player attitude
  • Responsible alcohol service
  • Service-oriented mindset

Certification

  • California Food Handler Card
  • Responsible Beverage Service

Timeline

Bartender

Bosscat Kitchen & Libations
05.2025 - Current

Bartender

OC11
04.2024 - 04.2025

Bartender

Hennessey's Tavern
08.2020 - 07.2025