Riley Harshbarger
Baton Rouge,LA
Summary
Dedicated sandwich maker experienced in food preparation and cash handling. Effective teamwork and adaptability to changing menu items, ensuring exceptional service quality and adherence to food safety regulations. Developed essential skills in fast-paced food service environment. Proficient in managing time efficiently and ensuring quality and consistency in product preparation. Seeking to transition into new field, leveraging strong organizational abilities and customer service expertise.
Overview
1
1
year of professional experience
1
1
year of post-secondary education
Work History
Sandwich Maker
Jimmy John's
Baton Rouge, LA
07.2025 - Current
- Prepared high-quality sandwiches following standardized recipes and customer specifications.
- Operated kitchen equipment efficiently to ensure food safety and cleanliness standards.
- Collaborated with team members to maintain smooth workflow during peak hours.
- Assisted in inventory management by monitoring stock levels and restocking supplies.
- Maintained a clean work environment adhering to health and safety regulations.
- Adapted quickly to changing menu items and special requests from customers.
- Kept workstations well-organized and sanitized throughout shifts, promoting cleanliness and reducing cross-contamination risks.
- Greeted guests, promoted specials, and took orders.
- Maintained strict adherence to food safety guidelines and regulations, ensuring a safe dining experience for customers.
- Managed cash transactions efficiently while adhering to company policies for financial security measures.
- Prepared and served hot and cold sandwiches based on customer preferences.
- Kept workplace clean and organized in line with restaurant policies.
- Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
- Accurately operated cash register to process customer payments.
Education
Bachelor of Science - Data Analytics
Louisiana State University
Baton Rouge, LA 08.2025 - Current
Skills
- Safe food handling
- Cash handling
- Cash register operation
- Recipe adherence
- Product presentation
- Food preparation
- Sanitation procedures
- Order accuracy
- Equipment cleaning
- Willingness to learn
- Customer service
- Teamwork and collaboration
Timeline
Bachelor of Science - Data Analytics
Louisiana State University
08.2025 - Current
Sandwich Maker
Jimmy John's
07.2025 - Current