Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Rino Nishida

CA,CA

Summary

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. A hardworking and passionate job seeker with strong organizational skills eager to secure an entry-level designer position. Ready to help the team achieve company goals.

Overview

4
4
years of professional experience

Work History

Kawamata Seafood

Yusuke Kawamata
06.2020 - Current
  • Washed floors, walls, coolers, and storage shelves.
  • worked in customer service and helped people
  • learned to multi-task like taking orders and also working in the back as well.
  • Help prepare the food that is being made when super busy
  • Assisted customers with product selection by making recommendations and suggestions based on customer needs.
  • Increased sales by explaining characteristics and providing serving suggestions for various seafood items.
  • Interacted with customers to foster loyalty and satisfaction.
  • Handled specialty seafood items for packaging and display.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Welcomed customers and helped determine their needs.

Restaurant Hostess

Bloom Restaurant and Bar
San Juan Capistrano, CA
2023.10 - 2024.02
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked effectively in fast-paced environments.
  • Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
  • Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
  • Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
  • Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.

Akr Studio Design Intern

Akiko Katoruiz
05.2022 - 07.2022
  • Identified design requirements for each project.
  • Assisted with administrative, clerical, patient service or operational support duties.
  • Collaborated with clients to address brand imaging and marketing style.
  • Assisted in creating written, video and image content for marketing channels.
  • Scheduled social media postings to advertise products and generate site traffic.

Education

Associate of Arts - Fashion Design

Saddleback College
Mission Viejo, CA
06.2025

High School Diploma -

San Clemente High School
San Clemente, CA
06.2023

Skills

  • Upselling
  • Rotating Products
  • Updating Prices
  • Stock Rotation
  • Customer Engagement
  • Customer Service
  • Decision-Making
  • Creative Thinking
  • Food Portioning and Packaging
  • Food Safety Understanding
  • Illustration
  • Multitasking and Organizing

Languages

Japanese
Native or Bilingual
English
Native or Bilingual

Timeline

Restaurant Hostess

Bloom Restaurant and Bar
2023.10 - 2024.02

Akr Studio Design Intern

Akiko Katoruiz
05.2022 - 07.2022

Kawamata Seafood

Yusuke Kawamata
06.2020 - Current

Associate of Arts - Fashion Design

Saddleback College

High School Diploma -

San Clemente High School

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Rino Nishida