Robbi Lauritzen

Started working with the company in 2022 as the AGM for a brand new restaurant called Blue Moose Burgers & Wings. Utilized my skills and strengths to assist with 3 additional openings. In March of 2024, Diverse Concepts purchased Margaritaville Restaurant from IMCMV Holdings. I was offered the position of Managing Partner in September and graciously accepted.

• Oversaw budget management, ensuring financial targets were met through effective resource allocation.
• Developed and implemented policies to improve food safety and quality standards.
• Managed daily operations, ensuring smooth workflow and optimal productivity across multiple units.

• Trained new employees on proper protocols and guest service standards.
• Scheduled employees for shifts, taking into account guest traffic and employee strengths.
• Matched purchase orders to invoices and logged invoices into computer.
• Assumed full ownership of resources, budgeting and profit and loss management to support business profitability.
• Oversaw payroll by reviewing timesheets.

• Opened restaurant as lead bartender in 2013. Positions held since then include Bartender, Server, FOH Manager, Kitchen Manager, and General Manager.
• Cultivated and strengthened lasting guest relationships.
• Maintained project quality with a hands-on management style.
• Skillfully promoted items on beverage lists and restaurant specials.
• Updated daily logs, computer tracking systems and other relevant documentation.
• Created fun team building activities to engage staff in up-selling to meet revenue targets.
• Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies.