Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Robert Elk

Sallisaw,OK

Summary

Ambitious Food and Beverage Manager Level 2 with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers, internal and externally.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Food and Beverage Manager Level 2

Cherokee Nation Entertainment
04.2017 - Current
  • Resolved customer complaints involving food or beverage quality and service.
  • Maintained highest standards for beverage quality and service.
  • Trained food and beverage service personnel, confirming staff to provide recommendations and answer questions.
  • Responded to customer complaints, addressing concerns, and distress with amicable interactions.
  • Verified staff compliance with accepted food and drink safety regulations, suggesting remedial training where necessary.
  • Managed bar and wait staff and directed hiring program.
  • Developed relationships with suppliers and vendors leading to special volume pricing discounts and availability.

Food and Beverage Supervisor Level 3

Cherokee Nation Entertainment
03.2015 - 04.2017
    • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
    • Identified team weak points and implemented corrective actions to resolve concerns.
    • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
    • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
    • Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
    • Coordinated kitchen activities with front-of-house staff for seamless and service.

Food and Beverage Supervisor Level 2

Cherokee Nation Entertainment
02.2008 - 03.2015
  • Directed activities of team of skilled kitchen workers preparing and serving meals.
  • Stayed current with industry trends and innovations to boost competitiveness and customer appeal.
  • Directed food preparation and cooking activities to meet health and safety standards.
  • Planned routine upkeep of kitchen equipment and facilities for safe and efficient operations.
  • Proven ability to learn quickly and adapt to new situations.
  • Works well in team setting, providing support and guidance.
  • Works effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Passionate about learning and committed to continual improvement.
  • Proved successful working within tight deadlines and in fast-paced environment.
  • Strengthened communication skills through regular interactions with others.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Worked flexible hours across night, weekend and holiday shifts.

Education

High School Diploma -

Sallisaw Central High School
Sallisaw, OK
05.2008

Skills

  • Backing Procedures
  • PR Events
  • Monitoring Food Preparation
  • Food and Beverage Management
  • Staff Scheduling
  • Maintain Food Safety
  • Delegating Assignments and Tasks
  • Liquor Law Compliance
  • Counting Money
  • Requisitions Management
  • Guest Satisfaction

Certification

  • Licensed Serv Safe
  • Certified Food Handlers
  • CNE Tobacco Compliance Training - 3/3/22
  • Basics of Credit Card Security- 3/9/22
  • Active Shooter Training- 7/9/22
  • PCI Inspection Training- 6/13/22
  • Alcohol License- ABLE Commission
  • More certifications

Timeline

Food and Beverage Manager Level 2

Cherokee Nation Entertainment
04.2017 - Current

Food and Beverage Supervisor Level 3

Cherokee Nation Entertainment
03.2015 - 04.2017

Food and Beverage Supervisor Level 2

Cherokee Nation Entertainment
02.2008 - 03.2015

High School Diploma -

Sallisaw Central High School
Robert Elk