Robert Villa
Boise,ID
Summary
Professional beverage management professional with strong track record in enhancing operational efficiency and elevating guest experiences. Skilled in beverage program development, inventory management, and vendor relations. Focused on fostering team collaboration and adapting to changing demands to achieve outstanding results. Known for leadership, strategic planning, and unwavering commitment to quality.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Front of House Manager
Just Eat Local, Inc
05.2021 - Current
- Drafted beverage purchasing plan, aligning inventory needs with budgetary constraints by applying historical data.
- Developed productive relationships with vendors and maintained open communication.
- Created engaging events such as themed nights or tastings to attract new clientele and foster customer loyalty.
- Reduced inventory costs by evaluating and streamlining vendor selection process.
- Championed the integration of technology in daily operations, streamlining the process of ordering and organization.
- Fostered a culture of continuous improvement, conducting regular staff performance evaluations and providing targeted feedback.
- Met weekly with different liquor and beer reps to learn more about their products and discuss their story and learn more about each brand.
Front Of House Manager
Grimaldi's - Coal Brick Oven Pizzeria
09.2018 - 05.2021
- Oversaw daily operations of a high-volume restaurant, ensuring smooth and efficient service
- Maintained inventory levels by conducting regular audits, minimizing waste while ensuring adequate supply for daily operations
- Conducted regular meetings with FOH staff to communicate updates on menu changes, specials, promotions, and upcoming events
- Maintained accurate financial records by overseeing cash handling procedures including daily reconciliations and deposits
- Oversaw the transition to a full liquor bar and set up the ordering and inventory process.
- Maintained relationships with Reps of different beverage companies to provide the best to our guests.
Education
Associate of Arts - Graphic And Digital Design
Collin College
Collin County08-2016
High school diploma -
Princeton High School
Princeton, TX05.2013
Skills
- Leadership
- Restaurant Experience
- Pricing strategy
- Beverage cost control
- Profit & Loss
- Conflict Management
- Event Planning
- Restaurant Management
- Inventory management
- Verbal and written communication
Certification
Food Handler Certification, ServSafe
Personal Information
Work Permit: Authorized to work in the US for any employer
Timeline
Front of House Manager
Just Eat Local, Inc
05.2021 - Current
Front Of House Manager
Grimaldi's - Coal Brick Oven Pizzeria
09.2018 - 05.2021
Associate of Arts - Graphic And Digital Design
Collin College
High school diploma -
Princeton High School
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