Server/ Cook
Maryland Golf & Country Club
Bel Air, MD
2024 - 2025
- Provided exceptional customer service in high-pressure dining environment.
- Assisted in menu item explanations and daily specials to enhance guest experience.
- Maintained cleanliness and organization of dining area to ensure optimal guest satisfaction.
- Collaborated with kitchen staff to expedite orders and meet customer preferences.
- Handled cash and credit transactions accurately during peak hours.
- Managed reservations and seating arrangements to maximize efficiency during busy times.
- Delivered timely food and beverage service, ensuring adherence to quality standards.
- Adapted quickly to changing situations, enhancing team communication and workflow efficiency.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Bussed and reset tables to keep dining room and work areas clean.