Rolando Juchan
Montclair,NJ
Summary
Proven track record of enhancing guest service and inventory control at Faubourg Restaurant, adept at managing high-volume orders with precision. Demonstrated ability to train team members and improve delivery times by prioritizing urgent requests, showcasing strong organizational skills and a commitment to excellence without exceeding a 55-word limit.
Overview
4
4
years of professional experience
Work History
Expeditor, Food Runner, Busser, Bar Back and Serve
Faubourg Restaurant
Montclair, NJ 07042
04.2020 - 02.2024
- Managed high volumes of orders while maintaining accuracy through attention to detail and effective time management skills.
- Handled urgent requests from customers, working diligently to resolve issues quickly without compromising quality standards.
- Worked with supervisors and team members to understand supply needs and bring levels within desired tolerances.
- Improved delivery times by closely monitoring and prioritizing urgent orders.
Education
GED -
NCC Adult Learning Center
Newark, NJ09.2024
Skills
- Inventory Control
- Team Member Training
- Guest service
- Strong Organization
Timeline
Expeditor, Food Runner, Busser, Bar Back and Serve
Faubourg Restaurant
04.2020 - 02.2024
GED -
NCC Adult Learning Center