Roma Roth
Castle Rock,CO
Summary
Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Food & Beverage Manager
The Country Club at Castle Pines
Castle Rock, CO
12.2014 - Current
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Developed and implemented standard operating procedures for all restaurant operations to ensure compliance with health regulations and quality standards.
- Designed exceptional menus, purchased superior goods, continuously improved and modernized operations and liaised between guests, service staff and kitchen.
- Managed payroll records for employees working within the food and beverage department.
- Organized special events such as banquets, receptions, weddings and other social functions to ensure successful execution of services.
- Conducted weekly meetings with staff members to discuss performance goals and areas needing improvement.
- Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
- Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning and customer service.
- Oversaw food and beverage operations, delivered day-to-day consistency and set and maintained highest food quality and service standards.
Education
Some College (No Degree) - Dual Training in Food & Beverage Services
Punlaan School
Philippines05-1999
Skills
- Team leadership
- Relationship building
- Hospitality management
- Reliable and responsible
- Food and beverage operations
- Training and onboarding
Accomplishments
Gold Medal in Cocktail Mixing Competition - Chefs on Parade 1999
Employee of the Month/Employee of the Year , 2014,2015,2016,2017 ( before manager position )
Languages
English
Professional
Tagalog
Professional
Certification
- Food and Beverage Services - 1999
- Canada Hospitality Training Certification 2016
- CPR Certified
- Servsafe Certified
Timeline
Food & Beverage Manager
The Country Club at Castle Pines
12.2014 - Current
Some College (No Degree) - Dual Training in Food & Beverage Services
Punlaan School
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