Roman Prieto
Coral Springs
Summary
Dynamic professional with a proven track record in training and mentoring at Asta Parking. Skilled in enhancing customer service and operational efficiency through innovative process improvements. Recognized for attention to detail and analytical thinking, consistently elevating guest experiences and fostering a cohesive team environment in fast-paced settings.
Experienced with team leadership and operational management. Utilizes strong organizational skills to optimize workflow and improve team efficiency. Track record of fostering collaborative work environment to achieve collective goals.
Overview
5
5
years of professional experience
Work History
Supervisor
Asta Parking
08.2020 - Current
- Supervised daily operations to ensure efficient parking management and customer satisfaction.
- Trained and mentored staff on best practices for service delivery and safety protocols.
- Implemented process improvements to enhance workflow efficiency within the parking facility.
Bartender
The Savoy Hotel
01.2024 - 10.2024
- Developed innovative cocktail recipes to enhance menu offerings and attract diverse clientele.
- Trained and mentored junior bartenders on mixology techniques and customer service excellence.
- Managed inventory levels, ensuring timely reordering of supplies to maintain operational efficiency.
- Implemented streamlined workflows that improved service speed during peak hours, enhancing customer satisfaction.
- Collaborated with kitchen staff to coordinate food and beverage pairings, elevating the overall dining experience.
Bartender
Shuckers Waterfront Bar & Grill
02.2023 - 01.2024
- Led bar team in maintaining cleanliness and organization, adhering to health and safety regulations consistently.
- Fostered a positive atmosphere through effective communication, contributing to a cohesive team environment.
- Crafted diverse cocktail menus, enhancing customer experience and satisfaction.
Assistant Bartender
Bowlero
10.2022 - 07.2023
- Assisted with drink preparation and service in a fast-paced bar environment.
- Managed inventory of supplies, ensuring timely restocking of essential items.
- Collaborated with bartenders to create innovative cocktail recipes and improve menu offerings.
- Maintained cleanliness and organization of bar area, enhancing overall guest experience.
Education
Associate - Business Administration
Millennia Atlantic University
Doral, FL06-2026
Diploma - Bartending
Abc Bartending School
Fort Lauderdale, FL10-2025
High School Diploma -
Jp Taravella High School
Coral Springs, FL05-2020
Skills
- Mixology
- Bilingual
- Staff management
- Customer service
- Attention to detail
- Analytical thinking
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Bartender
The Savoy Hotel
01.2024 - 10.2024
Bartender
Shuckers Waterfront Bar & Grill
02.2023 - 01.2024
Assistant Bartender
Bowlero
10.2022 - 07.2023
Supervisor
Asta Parking
08.2020 - Current
Associate - Business Administration
Millennia Atlantic University
Diploma - Bartending
Abc Bartending School
High School Diploma -
Jp Taravella High School