Summary
Overview
Work History
Education
Skills
Timeline
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Roman Vos

Oceanside,CA

Summary

Dynamic leader with a proven track record of driving 40% sales growth at Bitchin’ Inc and managing over 30 employees across various roles. Expert in supply chain optimization and fostering guest relations, showcasing a blend of strategic planning and interpersonal skills. Achieved consistent year-over-year sales growth at Pizza Port, demonstrating exceptional forecasting and P&L analysis capabilities.

Overview

14
14
years of professional experience

Work History

Server

Rockin' Baja Lobster
Oceanside, CA
03.2016 - Current
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Responded to ad hoc cleaning duties at end of shift.
  • Trained new employees to perform duties.

Shipping and Receiving/Facilities Coordinator

Arcturus Therapeutics
La Jolla, CA
04.2021 - 09.2024
  • Performs basic building repairs, miscellaneous jobs, office desk/shelving installs, and maintenance work
  • Processes and files packing slips from received supply items
  • Replaces general parts and performs other regular maintenance on equipment in the laboratory as needed
  • Monitors and restocks countertop, coffee bar, and break room inventory of glasses, dishes, flatware, snacks, and other supplies
  • Build and maintain relationships with all vendors
  • Performs other duties as required
  • Performs cost comparison between vendors as well as inputting all purchase orders into purchasing program
  • Calculate/monitor blanket PO’s for common stock goods
  • Inspects and maintains the interior/exterior premises (building and parking garage)
  • Manages safe storage and disposal of electronic recycling and recycling of hazardous chemicals
  • Attends group meetings and trainings daily
  • Rotates and restocks various laboratory supplies
  • Oversees janitorial, uniform, landscaping, hazardous waste, VMI, gasses, and safety services
  • Helped build out new 80,000sqft
  • Lab space
  • (Transitioning vendors, employees, and equipment from one location to multiple other locations)
  • Purchases laboratory supplies as needed
  • Adheres to all department and company-wide policies regarding conduct, performance and procedures
  • Performs other duties as required

Food Safety Manager/Server

Stratford’s at the Oceanside Harbor
Oceanside, CA
02.2019 - 04.2021
  • Supervised 15 employees
  • Training and Development
  • Weekly inventory/ordering of all restaurant supplies
  • Acted as a FOH and BOH manager
  • Responsible for local marketing/ generating new sales
  • Organized Surfer Girl Pro donations and advertising
  • Manage/Maintain a positive customer service experience/total guest experience
  • Held liable for any over and shorts at end of day
  • Monitor restaurant flow as the rush increases/decreases to reach labor goals
  • Ensure guest satisfaction at tables in designated section as well as all other tables/kitchen issues

Supply Chain Manager/ Costco Sales Manager

Bitchin’ Inc (Food Manufacturing Company)
Carlsbad, CA
01.2018 - 02.2019
  • Responsible for daily driver routes for product deliveries and material pick ups
  • Drive company 26-ft Class C truck respectfully and safely for product deliveries if drivers called out sick
  • Costco Roadshow Sales/Event Manager
  • Grew the Roadshow region and sales by 40%
  • Attended Costco Grand Openings for meetings with Costco executives to expand the brand within Costco Wholesale across the country
  • Organized the staffing for each event on a weekly basis in multiple territories
  • Main contact for third party plants who operate 24/7 to process and distribute product directly from their facility
  • On call and available every day
  • Responsible for ordering and inventory management of all raw materials and finished goods(in the production facility and the processing facility up north)
  • Manage product inventory/ tracking for each roadshow weekly in all four territories
  • Responsible for weekly/quarterly forecasting of production planning and material ordering
  • Helped implement the new ERP system with their representative for ways to improve inventory and traceability
  • Weekly inventory counts and ordering of all raw, office, and packing materials
  • In charge of vendor price comparisons and finding new vendors when needed
  • Production planning and execution on a weekly basis
  • Direct employees reporting to me: Warehouse Manager, Driver, Production Manager, Quality Assurance, and Compliance
  • Received five different distributor POs on a weekly basis
  • Liable for all product traceability of 10 different SKUs throughout the country
  • Responsible for accurate shipping and receiving of all raw materials and finished product
  • Schedule logistics of finished product and staffing for the Costco Roadshows specifically in four different areas
  • Responsible for negotiating and scheduling all company FTL’s and LTL’s(CA,AZ,UT,CO,TX,NJ) along with finding new carriers for current, new, or future lanes regarding finished product and raw materials
  • Safely operate a forklift to load or unload shipments and deliveries/train and certify new operators
  • Help take apart, clean, and reassemble all production equipment
  • Helped transfer the first warehouse to a new location along with the expansion of a second warehouse
  • Build and organize warehouse racks to create maximum storage space and forklift access
  • Tile and Drywall repairs
  • Maintain an organized and clean facility aligning with the CA Health Code
  • Met with the organic inspectors for yearly audits, Met with health inspectors for yearly inspections
  • Met with our pest control representative weekly for building updates and preventative maintenance

General Manager

Pizza Port
Carlsbad, CA
09.2011 - 04.2016
  • Annual Sales Volume: $5 Million
  • Hired in as Pizza Maker, quickly promoted to Kitchen Manager, FOH Manager
  • Promoted to AGM – April 2015
  • Supervised 40 employees
  • Analyze monthly P&Ls to track growth and determine areas needing improvement
  • Store shows consistent YOY sales growth
  • Store ranks # 1 in sales (5 stores total)
  • Ordered inventory and scheduled FOH/BOH staff
  • Trained employees on scratch recipes and dough-making
  • Used Aloha POS Systems
  • Developed hourly cook into to KM into AGM
  • Selected to open new location and build efficiencies

Education

H.S Diploma -

Vista High School
01.2013

Skills

  • Management experience of 30-40 employees
  • Hiring and Development
  • Experience in production planning
  • Supply chain
  • Analyzing P & L Statements
  • Forecasting
  • Knowledgeable with QuickBooks
  • Dispatching
  • Route organizing
  • Logistics FTL/LTL coordination
  • Forklift certified
  • Food inspection
  • Guest relations management
  • Order management
  • Sales expertise
  • POS operation

Timeline

Shipping and Receiving/Facilities Coordinator

Arcturus Therapeutics
04.2021 - 09.2024

Food Safety Manager/Server

Stratford’s at the Oceanside Harbor
02.2019 - 04.2021

Supply Chain Manager/ Costco Sales Manager

Bitchin’ Inc (Food Manufacturing Company)
01.2018 - 02.2019

Server

Rockin' Baja Lobster
03.2016 - Current

General Manager

Pizza Port
09.2011 - 04.2016

H.S Diploma -

Vista High School
Roman Vos