Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Rosemary Luevanos

Richland

Summary

Dynamic and results-driven professional with extensive experience at Lamb Weston, excelling in food safety and hazard identification. Proven track record in enhancing production efficiency through effective team collaboration and problem-solving. Bilingual Spanish speaker adept at training staff and ensuring compliance with safety protocols, contributing to a safer and more productive work environment.

Overview

24
24
years of professional experience
1
1
Certification

Work History

Utility Relief Fryer Operator

Lamb Weston
Richland
01.2001 - 06.2025
  • Operated fryer equipment to ensure consistent cooking temperatures.
  • Monitored frying process for quality and safety compliance.
  • Maintained cleanliness of fryer area and surrounding workspace.
  • Collaborated with team members to optimize production efficiency.
  • Conducted routine inspections of frying equipment for proper functioning.
  • Assisted in training new staff on fryer operation protocols.
  • Managed ingredient preparation for frying processes as needed.
  • Followed food safety standards during frying and handling procedures.
  • Cleaned fryer and surrounding area, including draining oil and wiping down surfaces.
  • Maintained a clean work environment by disposing of waste materials properly.
  • Followed specific instructions from supervisors when preparing food items.
  • Monitored food during the cooking process to avoid burning and undercooking.
  • Checked expiration dates of ingredients used in order to maintain freshness.
  • Stocked work area with necessary supplies, such as oil and seasonings.
  • Inspected cooked products for quality assurance before plating or serving.
  • Identified any potential hazards related to fryer usage or operation.
  • Restocked ingredients and supplies needed for daily operations.
  • Used food thermometer to verify cooking of food items to proper temperature.
  • Recorded any issues with frying equipment and notified management immediately.
  • Utilized appropriate personal protective equipment when working around hot oil.
  • Assisted in unloading deliveries of food products into storage areas.
  • Kept accurate records of product temperatures throughout the cooking process.
  • Tracked product inventory, noting items requiring reorder.
  • Labeled and dated food products for safety.
  • Handled waste management duties by properly and safely disposing of all trash at end of shift.
  • Sanitized workstation at end of shift to prevent foodborne illnesses.
  • Ensured that all fried foods were cooked at the correct temperature levels.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Adhered to food safety and HACCP regulations to prevent contamination of food.
  • Followed strict procedures for handling and processing food products.
  • Documented production activities for compliance with company policies.
  • Learned and followed safety and emergency procedures.
  • Performed routine maintenance on equipment to ensure optimal performance.
  • Checked control panel and gauges during equipment operation.
  • Monitored and adjusted machine operations as needed for quality assurance.
  • Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
  • Used daily system logs to document production information, discussing issues with management.
  • Used hand trucks and forklifts to unload, load and transport items.
  • Helped achieve team goals by rotating production lines and daily duties to meet demand.
  • Hand-assembled needed parts with bolts and screws.
  • Separated products according to weight, grade and size of material to produce final product.
  • Classified defects from finished orders for record tracking and statistics.
  • Received incoming shipments and reviewed contents against purchase order for accuracy.
  • Maintained records relating to product output numbers, scrap rate analysis, downtime reports.
  • Measured and weighed items to meet quality standards and prevent waste.

Receiving Team Lead

Lamb Weston
Richland
01.2001 - 06.2025
  • Supervised receiving operations ensuring timely and accurate material processing.
  • Oversaw receiving operations to ensure efficient inventory flow.
  • Managed team schedules to optimize labor resources and coverage.
  • Trained new staff on safety protocols and receiving procedures.
  • Inspected incoming shipments for quality and accuracy of products.
  • Coordinated communication between vendors and internal teams for timely deliveries.
  • Implemented process improvements to enhance receiving efficiency and accuracy.
  • Maintained organized storage areas for easy access to received items.
  • Conducted regular audits of inventory levels to ensure proper stock management.
  • Assisted with training new employees on best practices related to material handling processes.
  • Supervised receiving staff by providing direction on daily tasks and monitoring performance to ensure compliance with established procedures.
  • Verified quantity, quality and type of items received to ensure accuracy against purchase orders.
  • Managed daily cycle counts for inventory accuracy; conducted physical inventories as needed.
  • Communicated regularly with purchasing department to confirm receipt of new orders and provide updates on backordered items.
  • Tracked discrepancies between orders placed and actual receipts; notified management of any shortages or damages.
  • Performed regular maintenance checks on equipment used in the receiving area; reported any malfunctions promptly for repair.
  • Ensured safety protocols were followed when handling hazardous materials or chemicals.
  • Performed regular cycle counts to ensure accuracy of inventory records.
  • Operated forklifts, hand trucks, or other equipment to load, unload, transport and store goods.
  • Identified order discrepancies and damaged items and notified supervisor.
  • Coached new staff preparing outgoing and receiving incoming shipments.
  • Prepared documentation to track and report on damaged or missing items.
  • Rejected deliveries containing damaged items or shortages and corresponded with shipper to rectify issues.
  • Tracked inventory levels, handling aspects of shipping and receiving and kept accurate records.
  • Loaded and unloaded shipments from trucks and picked up and moved heavy packages and items using forklifts.
  • Kept up to date on safety procedures and correct lifting techniques to prevent injuries.
  • Tagged and wrote identifying information on containers, boxes and cargo.
  • Used scanners to track parcel information, condition or receipt.
  • Placed bins, carts and containers in convenient locations to assist with loading efficiency.
  • Reviewed work orders before starting work to determine necessary materials and meet deadlines.
  • Cleaned empty storage areas to achieve proper sanitation regulations and make area fit for future use.
  • Collaborated with other movers when loading large equipment to prevent potential accidents.
  • Maintained accurate records of inventory levels, deliveries and returns in the company's database system.
  • Monitored supply chain activities to identify opportunities for improvement in processes related to receiving operations.
  • Contacted transport companies and suppliers to expedite, trace, or return shipments.
  • Secured items in truck by strapping over protective padding.

Raw Product Receiving

Lamb Weston
Richland
01.2001 - 06.2025
  • Quality control is performing tests to verify the identity, purity, and quality of raw materials, ensuring they meet specific standards and regulations.
  • In the pharmaceuticals, food, and other industries, raw material testing is crucial.
  • ensuring product quality, help manufactures maintain product quality in the production process

Trim Inspector

Lamb Weston
Richland
01.2001 - 06.2025
  • Conducted thorough inspections of products for quality compliance.
  • Monitored production processes to ensure adherence to safety standards.
  • Collaborated with production teams to address quality concerns promptly.
  • Assisted in training new inspectors on safety protocols and standards.
  • Rejected products and materials failing to meet expectations.
  • Analyzed data collected during inspections to ensure accuracy and consistency.
  • Identified any potential hazards or areas that needed improvement through visual inspection and testing.
  • Identified acceptable components and rejected defective products.
  • Reported and tracked deviations from quality standards and recommended corrective action to appropriate personnel.

A.D.R Operator

Lamb Weston
Richland
01.2001 - 06.2025
  • Operated machinery to ensure efficient production processes.
  • Monitored equipment performance and performed routine maintenance tasks.
  • Collaborated with team members to streamline workflow and improve efficiency.
  • Adhered to safety protocols while handling hazardous materials and equipment.
  • Trained new operators on equipment usage and safety procedures.
  • Inspected finished products for quality assurance before packaging.
  • Assisted in inventory management by tracking supplies and materials used.
  • Maintained cleanliness of work area and equipment in accordance with safety regulations.
  • Learned and followed safety and emergency procedures.
  • Maintained production and quality documentation.
  • Collaborated with coworkers to perform projects quickly and meet business goals.
  • Inspected finished products to verify conformity to quality standards.
  • Observed and troubleshot equipment and machines to detect malfunctions and notify appropriate personnel of needed repairs.
  • Performed routine maintenance on equipment to ensure optimal performance.
  • Checked control panel and gauges during equipment operation.
  • Monitored and adjusted machine operations as needed for quality assurance.
  • Assisted in the setup of production lines according to customer specifications.
  • Managed multiple tasks simultaneously while maintaining attention to detail.
  • Set up and operated production machinery according to specific standards and protocols of company.
  • Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
  • Used hand trucks and forklifts to unload, load and transport items.
  • Helped achieve team goals by rotating production lines and daily duties to meet demand.
  • Looked through work orders to determine type and quantity of materials needed for each production batch.
  • Hand-assembled needed parts with bolts and screws.
  • Separated products according to weight, grade and size of material to produce final product.
  • Classified defects from finished orders for record tracking and statistics.
  • Maintained records relating to product output numbers, scrap rate analysis, downtime reports.
  • Followed daily preventive maintenance schedule for cleaning and lubricating machinery.

Education

Porterville High School
Porterville, CA

Skills

  • Hazard identification
  • Problem solving
  • bilingual spanish speaker
  • Team collaboration
  • Production efficiency
  • Food safety

Certification

  • fire watch
  • confined space certified
  • heavy machinary front loaders
  • forklift and man lift certified

Timeline

Utility Relief Fryer Operator

Lamb Weston
01.2001 - 06.2025

Receiving Team Lead

Lamb Weston
01.2001 - 06.2025

Raw Product Receiving

Lamb Weston
01.2001 - 06.2025

Trim Inspector

Lamb Weston
01.2001 - 06.2025

A.D.R Operator

Lamb Weston
01.2001 - 06.2025

Porterville High School