Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Rosinei Viana

Shirley,MA

Summary

Energetic Kitchen Staff Member with progressive experience in heavy traffic restaurant environments. Passionate culinary specialist with drive to master food preparation and deliver top-quality meals and service. Personable team player well-versed at stepping up to meet diverse and demanding kitchen needs.

Overview

22
22
years of professional experience

Work History

Kitchen Staff Member

Phoenix Bar And Grill
02.2023 - Current
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

House Keeping Manager

Crowne Plaza Boston Woburn
06.2011 - 12.2021
  • Managed team productivity and workflow to exceed quality standards.
  • Trained and mentored all new personnel to maximize quality of service and performance.
  • Utilized chemicals and cleaning equipment in accordance with safety protocols and proper operating standards.
  • Managed staff of 25 housekeepers.

House Keeping Manager

Hilton
05.2005 - 06.2011
  • Managed team productivity and workflow to exceed quality standards.
  • Trained and mentored all new personnel to maximize quality of service and performance.
  • Utilized chemicals and cleaning equipment in accordance with safety protocols and proper operating standards.
  • Managed staff of 32 housekeepers.

Food Preparation Worker

Panera Bread Saugus, MA
06.2002 - 06.2005
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.

Food Preparation; Pizza Maker

Papa Ginos
07.2002 - 03.2005
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.

Education

Brazil
Gioanna, Brazil

Skills

  • Food Preparation
  • Safe Food Storage
  • Recipe Adherence
  • Health Code Compliance

Languages

Portuguese
Native or Bilingual

Timeline

Kitchen Staff Member

Phoenix Bar And Grill
02.2023 - Current

House Keeping Manager

Crowne Plaza Boston Woburn
06.2011 - 12.2021

House Keeping Manager

Hilton
05.2005 - 06.2011

Food Preparation; Pizza Maker

Papa Ginos
07.2002 - 03.2005

Food Preparation Worker

Panera Bread Saugus, MA
06.2002 - 06.2005

Brazil
Rosinei Viana