Ruth Carolina Dubon
Daly City,CA
Summary
Dedicated culinary professional with experience at Flour & Branch, excelling in food preparation and safe handling. Recognized for attention to detail and teamwork, consistently ensuring high-quality standards. Proficient in baking techniques and maintaining organized workspaces, contributing to efficient kitchen operations and enhanced customer satisfaction.
Overview
6
6
years of professional experience
Work History
Prep. Cook, Baker , Prep. Salads
Flour & Branch
08.2024 - 02.2026
- Prepared ingredients for daily menu items, ensuring freshness and quality standards.
- Operated kitchen equipment safely and efficiently to support food preparation processes.
- Maintained cleanliness and organization of workstations in compliance with health regulations.
- Assisted in inventory management by monitoring stock levels and notifying supervisors of shortages.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Prepared ingredients by following recipes and maintaining consistent quality standards.
Food Preparer
Daniel Ripley
01.2020 - 12.2023
- Prepared ingredients following standardized recipes to ensure consistency and quality.
- Operated kitchen equipment safely, maintaining cleanliness and adherence to safety regulations.
- Collaborated with team members to streamline food preparation processes, enhancing efficiency.
Education
High School Diploma -
Instituto Técnico De Computación
San Pedro, CA11.1997
Skills
- Attention to detail
- Cleaning and organization
- Customer service
- Safe food handling
- Teamwork and collaboration
- Following instructions
- Food preparation
- Quick-learning
- Basic cooking techniques
- Chopping vegetables
- Measuring ingredients
- Baking techniques
Timeline
Prep. Cook, Baker , Prep. Salads
Flour & Branch
08.2024 - 02.2026
Food Preparer
Daniel Ripley
01.2020 - 12.2023
High School Diploma -
Instituto Técnico De Computación