Barista
KavaTava
Colorado Springs, Colorado
04.2024 - 09.2025
- Prepared high-quality beverages following standard recipes and presentation guidelines.
- Maintained cleanliness and organization of the coffee preparation area.
- Engaged with customers to provide exceptional service and product knowledge.
- Operated espresso machines and brewing equipment with proficiency and care.
- Managed inventory levels to ensure availability of fresh ingredients and supplies.
- Trained new staff on beverage preparation techniques and customer service standards.
- Handled cash transactions accurately while maintaining a balanced register at the end of shifts.
- Prepared and served coffee, espresso drinks, blended coffees and teas.
- Managed "rush" of customers daily with efficient, levelheaded customer service.
- Greeted customers and took orders for coffee drinks, food items, and other beverages.
- Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
- Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
- Maintained calm demeanor during high-volume periods and special events.
- Followed safety procedures while operating machinery such as grinders and espresso machines.
- Assisted in the preparation of baked goods including muffins, cookies, scones, cakes.