Experienced Pest Control Technician skilled in conducting inspections, applying treatments, and maintaining accurate service records. Committed to safety protocols and educating clients, contributing to effective pest management solutions for residential and commercial properties.
Work History
Pest Control Technician
8 Years 2 Months
Servall LLC Termite & Pest | 08.2018 - Current
Developed customized pest management plans for residential and commercial clients.
Conducted inspections to identify pest infestations and assess treatment options.
Applied pesticides and treatments following safety protocols and regulations.
Maintained accurate records of service visits, treatments, and customer interactions.
Trained junior technicians on pest control techniques and safety procedures.
Educated and advised customers on preventive measures to reduce pest infestations.
Mail Carrier
6 Months
USPS | 09.2022 - 03.2023
Delivered mail and packages efficiently along designated routes.
Maintained accurate records of deliveries and collected payments.
Used portable devices to maintain system records by scanning items delivered to homes and businesses..
Adapted quickly to changing weather conditions and road situations to maintain delivery schedules.
Followed established procedures for sorting and organizing mail prior to delivery runs.
Management Assistant
2 Years 2 Months
Lindsay's Boulder Deli At Haagen- Dazs | 05.2016 - 07.2018
Coordinated daily operations to ensure efficient workflow and service delivery.
Fostered strong relationships with clients by providing exceptional customer service during interactions both in-person and via phone or email correspondence.
Managed inventory levels efficiently by establishing reorder points, reducing stockouts, and minimizing excess inventory costs.
Line Cook
9 Months
Wendy's | 10.2015 - 07.2016
Prepared and cooked menu items according to established recipes and standards.
Assisted in training new team members on cooking procedures and food safety protocols.
Collaborated with team members to optimize workflow during peak service hours.
Maintained cleanliness and organization of kitchen workspace to ensure health compliance.