Summary

Overview

Work History

Education

Skills

Accomplishments

Timeline

Ryan Suhr

______________________

Spearfish,SD

Summary

Environmental professional with experience engaging and educating public about natural and cultural resources. Known for creating impactful learning experiences that inspire sustainable practices. Ability to adapt to dynamic work environments both individually or as part of a team. Foundation in environmental science, public safety, and natural resource management. Ready to use and develop team management and visitor engagement skills.

Overview

years of professional experience

Work History

Park Ranger

Bureau Of Land Management

05.2016 - Current

Provided information and guidance for park visitors, answered questions and inquiries and suggested trails for hiking.
Evaluated reports on special permit request and park visitation.
Distributed park and trail maps.
Interacted with visitors and promoted park rules, regulations and safety measures to educate and inform.
Patrolled all areas by foot and vehicle to assess park conditions and preformed maintenance as needed.
Collected water samples, recorded findings and reported critical information to supervisor.
Utilized GPS technology when analyzing park parameters and terrain.

Beertender

Spearfish Brewing Company

01.2018 - Current

Served high customer volumes during special events, nights, and weekends.
Trained new employees to help maintain talented team.
Adhered to state laws regarding alcoholic beverage services and customers.
Kept bar presentable and well-stocked to meet customer needs.
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Bar Manager

Nonna's Kitchen

01.2020 - 05.2021

Recruited, hired and trained staff.
Closed out cash register and prepared cashier report at close of business.
Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
Strategized plans to increase bar revenue through specialty drinks, meals, and customer-focused events.
Consulted with managers to organize special events and promotions.
Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.

Bartender

Mineral Palace Hotel And Casino

12.2012 - 05.2016

Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Conducted regular inventory count to keep bar and drink supplies stocked.
Obtained cash bank and stocked service bar to prepare for operation.
Followed strict recipes and drink measurements to minimize product used.
Crafted special drink and cocktail menu items for seasonal offerings.
Explained daily specials and beverage promotions
Helped management plan and serve bar menu exceeding customer expectations.

Naturalist

South Dakota Game, Fish & Parks

05.2011 - 10.2012

Planned activities like nature hikes to educate children and adults about issues facing local habitats.
Promoted education on ecology, natural resources and environmental concerns to visitors.
Coordinated large and small events related to nature topics.
Presented informative educational programs on area history, geological environment, and wildlife.
Planned highly engaging outdoor recreation and environment education programs for on-site and off-site delivery.
Staffed information desk and greeted visitors arriving at nature center.
Provided age-appropriate interpretive programs for children enrolled in day camps and nature education programs.

Education

Bachelor of Science - History / Environmental Interpretation

Black Hills State University

Spearfish, SD

08.2007 - 2012.05