Responsible worker proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat, and professionally arranged. Good listening skills combined with attentive and detail-oriented nature who is very dependable.
Overview
5
5
years of professional experience
Work History
Cashier
Hanover CO-OP
09.2021 - 07.2023
Greeted customers entering store and responded promptly to customer needs.
Built relationships with customers to encourage repeat business.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Worked flexible schedule and extra shifts to meet business needs.
Restocked and organized merchandise in front lanes.
Answered questions about store policies and addressed customer concerns.
Receptionist
Eastman Community Association
05.2021 - 10.2021
Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
Confirmed appointments, communicated with clients, and updated client records.
Kept reception area clean and neat to give visitors positive first impression.
Answered phone promptly and directed incoming calls to correct offices.
Responded to inquiries from callers seeking information.
Handled cash transactions and maintained sales and payments records accurately.
Resolved customer problems and complaints.
Food Server/Cashier
Eastman Community Association
06.2019 - 08.2021
Worked flexible schedule and extra shifts to meet business needs.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Practiced good time management to deliver customers' prepared orders quickly and accurately.
Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
Addressed customer complaints quickly and professionally to avoid negative reviews and loss of business.
Explained menu items and suggested appropriate options for food allergy concerns.
Food Service Worker
Dartmouth Dining
02.2018 - 08.2021
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Set up and broke down food service lines quickly to maintain service flow.
Utilized POS system to receive and process food and beverage orders.
Portioned and wrapped food to place directly on plates for service to patrons.