Dynamic cook with a proven track record at Blue Skies of Texas West, excelling in dish preparation and effective task prioritization. Recognized for streamlining processes to ensure timely food delivery while maintaining strict portion control and quality assurance. Adept at training new team members and conceptualizing innovative menu items to enhance customer satisfaction.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.