Summary
Overview
Work History
Education
Skills
Certification
Quote
Work Availability
Timeline
Hi, I’m

Sabrena Earl

Elite Room Host
Otis,OR
Sabrena Earl

Summary

I am very team based, with no communication or trust there is no team. I am very alert of my surroundings and what is taking place at work with co-workers & guests. I am very good with talking to people and making sure their needs are met. If I don't know the answer to something I can figure out where to find that answer in a timely manner.

Overview

10
years of professional experience
1
Certification

Work History

Chinook Winds Casino Resort
Lincoln City, OR

Elite Room Host
03.2023 - Current

Job overview

  • Greet guests as they enter the room
  • Respond to all guest correspondence in a prompt, friendly, professional manner
  • Assist with implementing assigned parties, promotions, special events & tournaments, on and off-property events
  • Hand out snacks/drinks
  • Ensure the Elite Room is maintained in a presentable manner and stocked appropriately
  • Accesses the player tracking system and makes edits to the system as necessary
  • Be well versed and up to date on all events, promotions, and able to answer guests' questions

Chinooks Seafood Grill
Lincoln City, OR

F&B Cashier
02.2021 - 03.2023

Job overview

  • Greet guests at door
  • Seated guests to their table or booth.
  • Before guests leave they pay with me.
  • Help buss tables and keep restaurant clean.
  • Took reservations, took togo orders over the phone and put them together.
  • Assisted servers with anything they needed help with.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Demonstrated self-reliance by meeting and exceeding workflow needs.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Exceeded customer satisfaction by finding creative solutions to problems.
  • Recognized by management for providing exceptional customer service.
  • Juggled multiple projects and tasks to ensure high quality and timely delivery.

Papa Murphy's Take and Bake Pizza

Pizza Maker
04.2020 - 06.2020

Job overview

  • Built pizzas using proper amount of dough and quantities of toppings according to specifications.
  • Organized food preparation stations and regularly replenished supplies.
  • Kept stations stocked and ready for use to maximize productivity.
  • Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Learned to prepare rotating list of new and seasonal items by attending training and applying new techniques.
  • Assisted customers, including answering questions and preparing orders.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Helping Hands Home Care

In Home Care Giver
12.2019 - 06.2020

Job overview

  • Maintained clean and well-organized environment for client happiness and safety.
  • Documented client progress in charts and logbooks.
  • Improved patient outlook and daily living through compassionate care.
  • Ran errands for clients and drove to appointments to maintain wellness and support daily living needs.
  • Supervised medication administration, personal hygiene and other activities of daily living.
  • Tracked and reported clients' progress based on observations and conversations.
  • Greeted patients and families with enthusiastic, compassionate attitude to establish long-term professional relationships.
  • Observed patient vital signs and medication reactions and reported health concerns or behavioral changes.
  • Monitored client behaviors and emotional states, reporting concerns to case manager and documenting information in files.

Wayward Sandwiches

Cold Line Attendent
10.2019 - 12.2019

Job overview

  • Prepared cold line sandwiches as orders came in
  • Communicated with co-workers to make sure they knew if we were out of any food condiments
  • Stocked, cleaned and maintained customer areas to help guests feel comfortable.
  • Rotated, restocked and merchandised cold display products for maximum saleability.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.

Chinook Winds Casino Resort

Key Person / Slot Supervisor - MOD
02.2019 - 09.2019

Job overview

  • Cashed out employee tips and worked with slot technicians to pay out jackpots.
  • Monitored activity throughout casino floor and reported issues to supervisor for immediate attention.
  • Moderated floor disputes to protect business assets and resolve customer service issues.
  • Monitored payment of hand-delivered jackpots to verify promptness.
  • Notified security department of identified or suspected illegal play activities and player behaviors.
  • Answered patron questions about gaming machine functionality and explained how to properly use devices.
  • Surveilled slot machine areas of casino, checking for patron compliance with established gaming rules.
  • Contacted security staff to escort patrons with large winnings to vehicles or hotel rooms.
  • Performed minor repairs or made adjustments to slot machines, resolving problems such as machine tilts and coin jams.
  • Addressed complaints quickly by actively listening to concerns and applying effective issue resolution skills to come up with creative and mutually satisfactory solutions.
  • Converted currency into requested combinations of bills and coins for patrons.

Chinook Winds Casino Resort

Buffet Server
08.2018 - 02.2019

Job overview

  • Welcomed guests to dining area and established warm and friendly rapport.
  • Guided guests about general buffet arrangement and provided assistance locating dishes .
  • Quickly cleared tables to maintain customer flow throughout dining area.
  • Monitored assigned tables for beverage refills and condiment requests.
  • Placed beverage orders for customers
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Provided exceptional service to high volume of daily customers.

Vivian & Bills BBQ & Grill

Busser
07.2018 - 08.2018

Job overview

  • Worked with front-of-house management to promote consistent workflows, keeping restaurant running smoothly during busy periods.
  • Collected dishes and utensils at moment's notice, maintaining customer satisfaction and dining room cleanliness.
  • Answered questions from guests and retrieved desired items to maximize satisfaction.
  • Transported filled bus tubs to kitchen dishwashing area.
  • Served water, coffee and soft drinks and offered refills to promote excellent customer service.
  • Supported wait staff by setting up and replenishing condiment stands, trash containers liners and bus stations.
  • Maintained highest standards of cleanliness while efficiently meeting dining room needs in fast-paced environment.
  • Swept, mopped and removed debris from dining room floors.
  • Reset tables by wiping down surfaces, replacing condiments and arranging silverware and other items for expected guests.
  • Monitored tables for guest needs and customer service opportunities.

Hillside Place

Resident Care Partner
01.2018 - 08.2018

Job overview

  • Helped clients stay happy and healthy by providing mental and emotional support.
  • Helped transition patient between bed, wheelchair and automobile to provide safe mobility support.
  • Monitored client behaviors and emotional states, reporting concerns to case manager and documenting information in files.
  • Monitored infection control procedures to verify facility-wide health and safety.
  • Assisted residents with activities of daily living, including bathing, dressing, grooming, toileting and eating.
  • Helped residents maintain neat, orderly and comfortable room by making beds and assisting with cleaning and organization.
  • Built relationships with patients through companionship and life enrichment activities to improve quality of life.
  • Documented changes in patients' psychosocial and physical conditions and communicated to care team.
  • Facilitated therapeutic interaction with residents using positive role-modeling, one-on-one support and active listening.
  • Motivated clients to participate in new activities to broaden skills.

Chinook Winds Casino Resort

Buffet Cashier
08.2016 - 01.2018

Job overview

  • Counted and balanced cashier drawers.
  • Complied with cash handling procedures to meet regional cashier variance policy.
  • Greeted customers promptly and responded to questions.
  • Processed customer payments quickly and returned exact change and receipts.
  • Kept check-out areas clean, organized, and well-stocked to maintain attractive store.
  • Built and maintained productive relationships with employees.
  • Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
  • Scanned items quickly to keep lines moving and reduce overall wait time.
  • Stayed up to date on current item discounts to support promotions.
  • Monitored exits for security issues.

Chinook Winds Casino Resort

Hot Line Buffet Runner
03.2016 - 08.2016

Job overview

  • Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
  • Gained broad base knowledge in all aspects of restaurant operations, both front-of-house and back-of-house.
  • Relayed orders and special requests to cooks.
  • Offered insight into menu items to answer customer questions.
  • Responded quickly to customer concerns and escalated major issues to management.
  • Assisted servers as needed to optimize guest dining experience.
  • Greeted guests with friendliness and professionalism.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Effectively multitasked within fast-paced environment.
  • Stocked displays with new and transferred merchandise.

Stratford Group

Cleaning Facilities
02.2015 - 03.2016

Job overview

  • Vacuumed building hallways
  • Mopped and swept laundry rooms
  • Checked common areas and conference rooms regularly to verify cleanliness and order.
  • Cleaned vacant apartments to get ready for new renters

Maple Creek

Hostess
07.2014 - 02.2015

Job overview

  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
  • Escorted guests to seating area, furnished menus and highlighted daily specials.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Accommodated guests with children and special needs to promote comfortable dining experience.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Developed long-term relationships with customers to increase opportunities for repeat business.
  • Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
  • Cleaned and restocked counter areas, replenished cash drawer and checked server supplies to facilitate operations.
  • Managed guest expectations by relaying information regarding hours, wait times and specials.
  • Helped restaurant staff set up small and large events to coordinate smooth execution.
  • Stayed attentive to server availability and table turnover to seat guests quickly.
  • Communicated with servers about new tables, changes in food availability and customer comments.
  • Performed walked throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
  • Arranged place settings with fresh tablecloths, tableware and flowers to create appealing tables.
  • Checked dining and serving areas to verify proper cleanliness and readiness for guests.

Education

Malcolm Highschool
Sault Ste. Marie, MI

High School Diploma
03.2015

University Overview

Skills

  • Customer Service
  • Cleanliness
  • Organization
  • Multi Tasking in fast paced environment
  • Cash Handling
  • Assertiveness
  • Microsoft Word
  • Microsoft Excel
  • Microsoft Power Point
  • Clear Communication
  • Tech Savvy

Certification

  • Up to date Food Handlers Card
  • Up to date OLCC (Oregon Liquor License)
  • CPR Certified

Quote

Every problem is a gift—without problems we would not grow.
Tony Robbins
Availability
See my work availability
Not Available
Available
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse

Timeline

Elite Room Host
Chinook Winds Casino Resort
03.2023 - Current
F&B Cashier
Chinooks Seafood Grill
02.2021 - 03.2023
Pizza Maker
Papa Murphy's Take and Bake Pizza
04.2020 - 06.2020
In Home Care Giver
Helping Hands Home Care
12.2019 - 06.2020
Cold Line Attendent
Wayward Sandwiches
10.2019 - 12.2019
Key Person / Slot Supervisor - MOD
Chinook Winds Casino Resort
02.2019 - 09.2019
Buffet Server
Chinook Winds Casino Resort
08.2018 - 02.2019
Busser
Vivian & Bills BBQ & Grill
07.2018 - 08.2018
Resident Care Partner
Hillside Place
01.2018 - 08.2018
Buffet Cashier
Chinook Winds Casino Resort
08.2016 - 01.2018
Hot Line Buffet Runner
Chinook Winds Casino Resort
03.2016 - 08.2016
Cleaning Facilities
Stratford Group
02.2015 - 03.2016
Hostess
Maple Creek
07.2014 - 02.2015
Malcolm Highschool
High School Diploma
Sabrena EarlElite Room Host