Sabrina Abenante
West Babylon
Summary
Dependable server, successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.
Overview
3
3
years of professional experience
Work History
Server
NoaMar Markets
04.2023 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Catering Server/Hostess
The Refuge Wine And Spirits
07.2021 - 04.2023
- Provided friendly, courteous service to create memorable moments for guests.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Arranged linens and table settings according to seating plan and event theme.
- Maintained flexible work schedule to meet event needs.
- Utilized proper food handling techniques to establish safety and quality of food served.
- Refilled beverage glasses, cleared and reset tables, and stocked service areas.
Hostess
Argyle Grill And Tavern
02.2021 - 07.2021
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Developed and maintained up-to-date knowledge of menu items and daily specials to accurately respond to customer queries.
- Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Education
Associate of Arts - In Progress
Nassau Community College
Garden City, NY06.2026
Skills
- Food Inspection
- Safe Food Handling
- Food Running
- Table Bussing
- Guest Engagement
- Quality Control
Timeline
Server
NoaMar Markets
04.2023 - Current
Catering Server/Hostess
The Refuge Wine And Spirits
07.2021 - 04.2023
Hostess
Argyle Grill And Tavern
02.2021 - 07.2021
Associate of Arts - In Progress
Nassau Community College
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